Small House Spicy Duck Mouth Fish
Sichuan cuisine · ⭐ 4.4
No. 51, inside No. 55 Taishan Road, Fulaishan Subdistrict (F4, Youyi Square)
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 51, inside No. 55 Taishan Road, Fulaishan Subdistrict (F4, Youyi Square). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Wide Noodles, All-You-Can-Eat Snacks, Dry-Fried Cabbage.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Sichuan cuisine
- Rating: 4.4
- Address: No. 51, inside No. 55 Taishan Road, Fulaishan Subdistrict (F4, Youyi Square)
- Popular dishes: Wide Noodles, All-You-Can-Eat Snacks, Dry-Fried Cabbage, Sichuan Pepper Fish, Sichuan-style Duck Mouth Fish with Peppercorns
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Dishes
Wide NoodlesWide noodles are a type of noodle made primarily from flour, with a broad width and a chewy texture. To prepare them, flour is mixed with water to form a dough, which is then rolled out flat and cut into wide strips. Once cooked, they can be served with sauce or paired with broth.
All-You-Can-Eat SnacksA variety of popular snacks like fried chicken, spring rolls, and dumplings served in unlimited quantities for sharing.
Dry-Fried CabbageA Sichuan-style dish made by stir-frying cabbage stems with garlic and chili until dry and fragrant, offering a crisp texture and spicy flavor.
Sichuan Pepper FishSpicy fish dish made with fresh fish,大量花椒 and chili peppers. Fish is marinated, then pan-fried or steamed, then stir-fried with sautéed Sichuan peppercorns, dried chilies, ginger, and garlic to absorb rich aroma.
Sichuan-style Duck Mouth Fish with PeppercornsFresh duck mouth fish stir-fried with Sichuan peppercorns and chili, delivering a spicy and numbing flavor.