Han Yipin Korean Cuisine (Zhongnan Duhui Plaza Branch)
韩式料理 · ⭐ 4.6
Zhongnan Duhui Plaza, Xiaolin East Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Zhongnan Duhui Plaza, Xiaolin East Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9 Black Angus Wagyu Strip, Cold Noodles with Water, Kelp Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 韩式料理
- Rating: 4.6
- Address: Zhongnan Duhui Plaza, Xiaolin East Road
- Popular dishes: M9 Black Angus Wagyu Strip, Cold Noodles with Water, Kelp Soup, Cheese Rice Cake, 芝士蛋卷
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Dishes
M9 Black Angus Wagyu StripPremium M9 black Angus beef with marbled fat, slow-cooked or grilled to perfection for a tender, melt-in-your-mouth experience.
Cold Noodles with WaterCold noodles are a chilled noodle dish made by quickly cooling boiled noodles in cold or ice water. Main ingredients include fresh noodles, cucumber strips, carrot strips, and egg skin, sometimes mixed with sauce or seasonings.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Cheese Rice CakeCheese rice cake is a dish made primarily with glutinous rice cakes, combined with cheese or dairy. The rice cakes are typically steamed or pan-fried and then mixed with melted cheese, allowing the rice cakes to absorb the rich flavor of the cheese. Cream, milk, or butter may be added to enhance the texture, and ingredients such as ham or vegetables can be included to add depth and complexity.
芝士蛋卷芝士蛋卷主要由鸡蛋、芝士和少量调味料制成。将鸡蛋打散后加入芝士搅拌均匀，倒入平底锅中煎制，待蛋液凝固后卷起成卷状，切段即可食用。
Marinated RibeyeSeasoned cowboy rib is a dish featuring cowboy ribs as the main ingredient, marinated and then grilled or stewed with soy sauce, cooking wine, garlic, ginger, and other seasonings for rich flavor.
Spicy Tofu SoupSpicy tofu soup is primarily made with soft tofu, seasoned with chili peppers, scallions, ginger, garlic, and other spices. After cutting the tofu into cubes, it is boiled with broth or water, then enhanced with chili oil or dried chilies for spiciness. Finally, it is seasoned and thickened to create a rich, viscous broth. It can be paired with greens or minced meat to add texture and depth of flavor.
Snowflake Beef Top BladeSnowflake beef tenderloin is made from high-quality beef tenderloin, carefully prepared through a meticulous cooking process. In this dish, the beef tenderloin is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried at high heat to preserve its tenderness and flavor.
Han Yipin BeefA dish made with premium beef slices stir-fried with Korean chili paste, onions, and peppers, offering a rich, slightly spicy flavor.
Fish Roe Hand-Rolled Rice BallsA savory rice ball made with fish roe and seasoned rice, shaped by hand for a delightful texture and flavor.