Xinjiang Delicious Lamb BBQ (Lemon Shuixie Chun Tian Phase 6 A Area Branch)
Barbecue · ⭐ 4.0
Intersection of Renmin Road and Mintang Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Renmin Road and Mintang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Grilled Lamb Skewers, Sun-Drenched Large Eggplant, Grilled Corn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 4.0
- Address: Intersection of Renmin Road and Mintang Road
- Popular dishes: Xinjiang Grilled Lamb Skewers, Sun-Drenched Large Eggplant, Grilled Corn, Grilled Green Beans, Roasted Naan
China trip · China travel
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Dishes
Xinjiang Grilled Lamb SkewersXinjiang grilled lamb skewers are made by cutting fresh lamb into small pieces, threading them onto bamboo or metal skewers, marinating with cumin, chili powder, and salt, then grilling over charcoal. The meat is tender with a crispy exterior and rich aroma.
Sun-Drenched Large EggplantFresh large eggplant is fried until crispy outside and tender inside, then stir-fried with garlic, soy sauce, and sugar for a rich, savory flavor.
Grilled CornGrilled corn is a simple and delicious snack, with fresh corn as the main ingredient. The method involves slow-roasting the corn over charcoal until the kernels turn golden and slightly charred. A thin layer of cooking oil can be brushed on during the process to enhance texture and flavor.
Grilled Green BeansGrilled green beans are a savory dish made by roasting fresh string beans until tender and slightly charred, often seasoned with salt and spices.
Roasted NaanFlatbread is a type of dough made primarily from flour, which is fermented by adding water and yeast, then kneaded into a dough. The dough is then divided into small pieces, rolled into round flat cakes, and baked in a preheated oven until golden and crispy.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Tofu RollsTofu rolls are a traditional Chinese dish made primarily from tofu. The tofu is carefully crushed and mixed thoroughly with seasonings, then spread evenly onto thin pancakes or tofu skin, rolled tightly into cylindrical shapes. Finally, it is cooked by steaming, frying, or pan-frying to achieve a golden yellow appearance.
Free-range Chicken ThighFresh free-range chicken thighs marinated and grilled to golden crispness, tender and juicy inside.