Sheng Xinba · Northeast Charcoal Grilled Meat (Outlet Store Branch)
Barbecue · ⭐ 4.5
Next to Tan Duck Blood Hotpot, Phase I, Hankou Lakeside Outlets (opposite Bailian Outlets across the street)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Next to Tan Duck Blood Hotpot, Phase I, Hankou Lakeside Outlets (opposite Bailian Outlets across the street). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Harbin Sausage, Spicy Pickled Cabbage with Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.5
- Address: Next to Tan Duck Blood Hotpot, Phase I, Hankou Lakeside Outlets (opposite Bailian Outlets across the street)
- Popular dishes: Northeast Cold Noodles, Harbin Sausage, Spicy Pickled Cabbage with Pork Belly, Osmanthus Frozen Pear, Secret-Recipe Chicken Thigh
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Dishes
Northeast Cold NoodlesNortheastern cold noodles made with buckwheat noodles, chilled and served with beef slices, cucumber strips, egg, pickled vegetables, and spicy kimchi. Noodles are boiled, rinsed in cold water for a smooth, chewy texture, then dressed with a special sauce and broth, topped with green onions and sesame seeds.
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Spicy Pickled Cabbage with Pork BellyPork belly stewed with pickled cabbage, offering a rich, tangy flavor and tender meat.
Osmanthus Frozen PearA dessert made by freezing pears and serving them with osmanthus syrup or dried osmanthus flowers, offering a sweet and fragrant taste.
Secret-Recipe Chicken ThighMarinated chicken thighs cooked by pan-frying or grilling, seasoned with soy sauce, cooking wine, garlic, and ginger for rich flavor. Golden color, tender and juicy meat.
网红菠萝牛肋条牛肋条与菠萝为主要食材,牛肋条经过腌制后与菠萝块一同炖煮,使牛肉软嫩入味,菠萝提供天然酸甜风味,提升整体口感层次。
Cheese CornCheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
Spicy Pork BellyA spicy stir-fried dish made with pork belly and chili peppers, known for its rich flavor and heat.
Fragrant Large Beef CubesFragrant large pieces of beef is a dish primarily made with beef brisket or beef shank. The beef is cut into large pieces, blanched to remove any odor, then simmered together with aromatic spices such as green onions, ginger, star anise, and cassia bark until the meat becomes tender and fully infused with flavor and aroma.
黑椒大块牛排黑椒大块牛排以新鲜牛排为主料,用黑胡椒、洋葱、蒜末等调料腌制后煎制而成。牛排切为大块,保留肉质的完整性,煎至外焦里嫩,搭配黑椒酱汁,口感丰富。
Black Pepper Beef CubesBlack pepper beef cubes is a dish featuring beef as the main ingredient. The beef is cut into small pieces, marinated with seasonings, then stir-fried with black pepper, onions, and green peppers. Common marinades include soy sauce, cooking wine, and starch to make the beef tender and flavorful.