The Legendary Xinjiang Fried Rice Noodles (Chanba Peninsula Store)
新疆菜 · ⭐ 3.9
Shop No. 30101, Unit 3, Building 13, Zone A10, Chanba Peninsula, Center of Donghu Road, Chanba Ecological District
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 30101, Unit 3, Building 13, Zone A10, Chanba Peninsula, Center of Donghu Road, Chanba Ecological District. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Stir-Fried Naan, Spicy Kimchi Chicken Fried Rice Noodles, Ham Sausage Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 新疆菜
- Rating: 3.9
- Address: Shop No. 30101, Unit 3, Building 13, Zone A10, Chanba Peninsula, Center of Donghu Road, Chanba Ecological District
- Popular dishes: Beef Stir-Fried Naan, Spicy Kimchi Chicken Fried Rice Noodles, Ham Sausage Stir-Fried Rice Noodles, Spicy Sauce Beef Stir-Fried Noodles, Spicy Soy Chicken Stir-Fried Noodles
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Dishes
Beef Stir-Fried NaanA flavorful dish from Northwest China, featuring tender beef stir-fried with crispy naan and vegetables.
Spicy Kimchi Chicken Fried Rice NoodlesA savory stir-fry of chicken and rice noodles seasoned with spicy kimchi sauce, offering a bold, aromatic flavor.
Ham Sausage Stir-Fried Rice NoodlesA savory dish made by stir-frying rice noodles with ham sausage and vegetables, seasoned with soy sauce and fermented bean paste.
Spicy Sauce Beef Stir-Fried NoodlesA dish made with tender beef slices and homemade flatbread, stir-fried with onions, peppers, and a special sauce—rich in flavor and satisfying to the palate.
Spicy Soy Chicken Stir-Fried NoodlesA savory stir-fry dish made with chicken, eggs, and noodles in a rich soy-based sauce, popular in Chinese households.
Vegetable Fried Rice NoodlesVegetable stir-fried rice noodles made with rice noodles, bean sprouts, carrots, and green peppers. Cooked in hot oil with garlic, then quickly stir-fried with soy sauce and salt for a smooth texture and crisp vegetables.
Border Chicken Stir-fried with NaanA Xinjiang-style dish featuring chicken stir-fried with naan bread and vegetables, offering a rich, spicy flavor.
Sauce-Flavored Ham Stir-Fried NaanA flavorful dish combining ham and naan, stir-fried with a savory sauce for a rich, aromatic taste.
Soy Sauce Beef Stir-Fried Rice NoodlesStir-fried beef with rice noodles in savory sauce, featuring sliced beef and cooked rice noodles stir-fried with葱姜蒜 and seasoned with soy sauce, doubanjiang, and sweet bean sauce for rich aroma.
Abdulahad Reymat's NaanA traditional hand-made naan from Xinjiang, made with flour, sheep fat, salt, and spices like onion and cumin, baked over charcoal for a crispy exterior and soft interior.