Feifei Shazhuang · Signature Steamed Prawns (Tanhua Lin Store)
小吃快餐 · ⭐ 4.3
No. 202 Tanhualin Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 202 Tanhualin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-Flavor Shrimp Balls, Garlic Lobster, Spicy Lobster and Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 202 Tanhualin Road
- Popular dishes: All-Flavor Shrimp Balls, Garlic Lobster, Spicy Lobster and Crab, Dry-Fried Potato Strips, Signature Oil-Braised Shrimp
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Dishes
All-Flavor Shrimp BallsFresh shrimp balls are lightly battered and deep-fried, then stir-fried in a savory sauce for a crispy exterior and tender interior.
Garlic LobsterFresh lobster stir-fried with garlic, chili, and special sauce, delivering a rich aroma and spicy-savory flavor.
Spicy Lobster and CrabA flavorful Chinese dish featuring fresh river prawns and crab, stir-fried with aromatic spices and seasonings for a rich, savory taste.
Dry-Fried Potato StripsDry-fried potato shreds is a Chinese home-style dish using potatoes as the main ingredient. Potatoes are sliced into thin strips, quickly stir-fried in hot oil until slightly charred, then seasoned with葱姜蒜 and chili for aroma, and finally flavored. Proper heat control ensures a crisp and tender texture.
Signature Oil-Braised ShrimpFresh shrimp stir-fried in oil with aromatics and seasonings, resulting in tender, flavorful meat with a rich, glossy finish.
Special Lamb SpineSpecial羊蝎子 features lamb spine bones as the main ingredient, paired with carrots, potatoes, and onions, and seasoned with star anise, cassia bark, and bay leaves. After blanching to remove odor, it's slowly stewed for a long time to achieve tender meat and rich broth.
Century Egg and Sesame Noodles SaladA traditional Chinese cold dish made by mixing diced century eggs with crispy sesame noodles for a rich, savory flavor.
Red Onion Pork Collar Fried RiceA savory fried rice dish featuring pork collar and red onion, offering a rich aroma and satisfying texture.
Wuhan Cold NoodlesWuhan Cold Noodles is a traditional Hubei dish featuring alkaline noodles served chilled with vegetables and a tangy, spicy sauce.
Steamed Big ShrimpA dish of fresh large shrimp steamed with garlic and ginger, resulting in tender and flavorful meat.
Crab NoodlesA rich noodle dish featuring fresh crab meat simmered in a savory broth, served with handmade noodles for a delicate and flavorful experience.
Fefei Spicy Crab PLUSFefei Spicy Crab PLUS is a Sichuan dish made with large crabs and spices such as chili and Sichuan pepper. The crab meat is tender, with a spicy and fragrant taste.
Suzhou Spicy CrabFresh crab is stir-fried with chili, Sichuan pepper, ginger, and garlic to create a spicy and fragrant dish with tender meat.- Stir-fried Clams with Garlic and ChivesA dish made by stir-frying fresh clams with garlic and chives, resulting in a savory and aromatic seafood delicacy.