Tang's Spicy Vermicelli (Luzhi Branch)
小吃快餐 · ⭐ 3.5
No. 26, Xiaoshi Road, Luzhi Town (10 meters to the right of the main gate of Luzhi Ancient Town)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26, Xiaoshi Road, Luzhi Town (10 meters to the right of the main gate of Luzhi Ancient Town). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Braised Ham Sausage, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 26, Xiaoshi Road, Luzhi Town (10 meters to the right of the main gate of Luzhi Ancient Town)
- Popular dishes: Cold Noodles, Braised Ham Sausage, Dan Dan Noodles, Sichuan-style Pepper Chicken Offal Noodles, Vegetarian Sour Spicy Noodles
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Braised Ham SausageStewed ham sausage is a dish made primarily with ham sausages. The sausages are sliced and simmered in a seasoned broth, absorbing its rich flavors. The broth typically includes soy sauce, star anise, cinnamon, bay leaves, scallions, and ginger.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Vegetarian Sour Spicy NoodlesA vegetarian dish made with rice noodles, fresh vegetables, and a tangy spicy sauce, known for its refreshing and bold flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Spicy Pork Intestine Rice NoodlesSpicy pork intestine rice noodles made with fermented chili, vinegar, and garlic for a bold, tangy flavor.
Pea NoodlesPea noodles is a dish primarily made with fresh peas and noodles. After boiling the peas until tender, mash them into a paste and mix with cooked noodles, seasoning with a little salt and oil. You can also enhance the flavor by adding辅料 such as chopped green onions and minced garlic.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.