Fuying Fresh Wonton Family (Dongyuan Store)
小吃快餐 · ⭐ 3.6
No. 162 Dongyuan Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 162 Dongyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup Wonton Noodles, Clear Soup Shrimp and Pork Dumplings, Signature Eight Treasure Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 162 Dongyuan Road
- Popular dishes: Clear Soup Wonton Noodles, Clear Soup Shrimp and Pork Dumplings, Signature Eight Treasure Stew, Souped Chives Dumplings, Beef Shank and Meatball Clear Dumpling
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Dishes
Clear Soup Wonton NoodlesSautéed Shrimp Noodles is a Chinese noodle dish primarily made with dumplings and noodles. The dumplings are typically filled with pork and shrimp, wrapped in thin dough, and then boiled. They are served together with fine noodles in a rich broth made by simmering old hen and pork bones. The soup is flavorful, the dumplings are chewy, and the noodles are smooth, garnished with chopped green onions or cilantro.
Clear Soup Shrimp and Pork DumplingsFresh pork and shrimp dumplings served in a clear chicken broth, offering a delicate and savory taste.
Signature Eight Treasure StewA rich and flavorful stew made with eight premium ingredients, slow-cooked to perfection for a harmonious blend of textures and tastes.
Souped Chives DumplingsSouped chives dumplings are made with fresh chives and pork, steamed in a thin wrapper for a savory, juicy bite.
Beef Shank and Meatball Clear DumplingA hearty dish featuring beef shank and meatballs simmered with clear dumplings, offering rich flavor and tender texture.
Corn DumplingsCorn dumplings are made from cornmeal mixed with water to form a dough, filled with seasoned ingredients like pork, shrimp, or vegetables, then steamed or boiled into a traditional Chinese dish.
Shrimp Dried Meatball NoodlesA dish featuring shrimp-dried meatballs served with noodles in a savory broth, combining umami-rich flavors and tender textures.
Fish Ball Mushroom Dumpling Noodle SoupA savory noodle soup featuring fish balls and mushroom dumplings, served in a rich broth with fresh egg noodles.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
Fresh Shrimp and Crab Meat DumplingsFresh shrimp and crab meat dumplings feature tender filling wrapped in delicate wrappers, boiled to perfection and served in a light broth that highlights the natural flavors of the seafood.