朱新年·苏式汤团·面点(通安店)
小吃快餐 · ⭐ 4.1
No. 17, Building 6, Huatong Commercial Plaza, Huatong Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 17, Building 6, Huatong Commercial Plaza, Huatong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Dumplings, Soup Dumplings, Red Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 17, Building 6, Huatong Commercial Plaza, Huatong Road
- Popular dishes: Traditional Dumplings, Soup Dumplings, Red Soup Noodles, Sesame Tangyuan (Raw), Shepherd's Purse Dumplings
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Dishes
Traditional DumplingsTraditional dumplings filled with pork and shrimp, wrapped in thin dough and boiled in a savory broth, typically served with scallions and soy sauce.
Soup DumplingsSoup dumplings are steamed buns made from flour dough filled with meat and broth. Key ingredients include pork, pork skin gelatin, scallions, and ginger. The gelatin melts during steaming to create a savory soup inside.
Red Soup NoodlesRed soup noodles are a type of noodle dish primarily made with noodles, meat, or vegetables. Its distinctive feature is the rich red broth, typically prepared by simmering chili peppers, soy sauce, and other spices. The cooked noodles are mixed with the broth and served with toppings such as meat or vegetables, creating an appealing red-colored dish.
Sesame Tangyuan (Raw)Sesame Tangyuan (Raw) is a sweet dessert made from glutinous rice dough filled with ground sesame and sugar, served uncooked for a soft and fragrant texture.
Shepherd's Purse DumplingsJi菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
Radish-filled TangyuanA traditional Chinese dessert made with glutinous rice balls filled with shredded radish, offering a soft and sweet taste.
Shrimp and Dumpling SaladA dish made with fresh shrimp and hand-made dumplings, tossed with seasonings for a savory and satisfying meal.
Red Bean Glutinous Rice Balls (Raw)Glutinous rice balls filled with sweet red bean paste, uncooked and ready to be boiled. Soft, chewy texture with a rich, sweet flavor.
Fresh Meat TangyuanFresh meat tangyuan is a traditional Chinese dessert made with glutinous rice dough filled with seasoned pork and shrimp, boiled until soft and chewy.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.