Zui Zhong Yi (Jin Gang Lu Store)
小吃快餐 · ⭐ 3.7
No. 46 Jingang Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46 Jingang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese-Italian Meat Bun, Plain Steamed Bun, Bamboo Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 46 Jingang Road
- Popular dishes: Chinese-Italian Meat Bun, Plain Steamed Bun, Bamboo Dumplings, Seafood Noodle Soup, Corn and Pork Buns
China trip · China travel
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Dishes
Chinese-Italian Meat BunA fusion dish combining Chinese dumpling technique with Italian flavors, featuring minced pork, onions, herbs, and Parmesan cheese in a soft bun.
Plain Steamed BunA traditional Chinese steamed bun made from flour, water, and yeast, with a soft and slightly sweet taste, no added seasonings.
Bamboo DumplingsBingtou is a dumpling-like food made primarily from pork and starch. Pork is minced, seasoned, and wrapped in thin dough, then boiled and served. In some regions, fish or shrimp replaces pork for different flavors.
Seafood Noodle SoupA soup made with fresh seafood and noodles, featuring shrimp, fish, shellfish, and vegetables in a savory broth.
Corn and Pork BunsCorn and pork buns are made with fresh pork and sweet corn filling, steamed in soft dough wrappers for a savory and satisfying bite.
Vegetable Fried NoodlesA quick and tasty vegetarian dish made by stir-frying instant noodles with vegetables like cabbage, carrots, and onions.
Vegetable Fried Rice NoodlesVegetable stir-fried rice noodles made with rice noodles, bean sprouts, carrots, and green peppers. Cooked in hot oil with garlic, then quickly stir-fried with soy sauce and salt for a smooth texture and crisp vegetables.
Vegetable DumplingsVegetable bao is a steamed bun filled with vegetables such as cabbage, carrot, mushroom, and tofu skin, seasoned and mixed into a filling, then wrapped in fermented dough and steamed.
Delicious Shrimp CrispsA crispy snack made with fresh shrimp, eggs, and flour, deep-fried to golden perfection. Delicate texture and savory flavor.
Peanut SoupPeanut soup is made primarily from peanuts, soaked and cooked until soft, then simmered with water and sweetened with rock sugar or salt until thickened. Some recipes add red dates or lotus seeds for enhanced flavor.