Hongya Cave Fire Chicken
Hot pot · ⭐ 3.1
No. 597–599 Daci Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 597–599 Daci Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Harbin Beer Ice Brew, Grandmother's Corn Cake, Wheat King.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 3.1
- Address: No. 597–599 Daci Road
- Popular dishes: Harbin Beer Ice Brew, Grandmother's Corn Cake, Wheat King, Rice Fragrance, 猪腰
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Harbin Beer Ice BrewA refreshing drink made with Harbin Beer, fresh fruit, and ice, offering a crisp, fruity flavor perfect for summer.
Grandmother's Corn CakeA traditional Chinese coarse grain dish made from cornmeal or mixed grains, shaped into small nests and steamed. It has a soft, slightly sweet taste with natural grain aroma.
Wheat KingWheat King is a dish primarily made with wheat grains, typically boiled or roasted and mixed with vegetables, meat, or seasonings. It's stir-fried with葱姜蒜 for aroma, creating a flavorful staple food.
Rice FragranceA dish made with premium rice and fresh vegetables and meat, featuring fragrant, soft, and distinct grains.
猪腰Tripe is a dish made by slicing pig or lamb kidneys and stir-frying them, using葱姜蒜 as seasonings to maintain a tender texture.
Sour Cabbage Fried RiceSour cabbage fried rice is a stir-fried dish primarily made with rice and sour cabbage. Prepare the rice in advance, then stir-fry the chopped sour cabbage with scallions, eggs, and other ingredients. Finally, add the rice and mix well, seasoning to taste before serving.
Stir-fried in Iron PotIron pot stew is a dish primarily made with meats such as pork or chicken, or fish, combined with various vegetables like potatoes, eggplants, and tofu, slow-cooked in an iron pot. The preparation method involves placing the ingredients and seasonings together in the pot, adding适量 water, and slowly stewing for a long time to allow the flavors to fully blend, resulting in a rich and flavorful dish.