Chongqing Xiaomian · Guizhou Mi Xian (Zhengxin Garden Store)
小吃快餐 · ⭐ 3.8
No. 22799, Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22799, Jing Shi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Bean Sauce Noodles, Pork Rib Sweet Potato Noodles, Baked flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 22799, Jing Shi Road
- Popular dishes: Dry Bean Sauce Noodles, Pork Rib Sweet Potato Noodles, Baked flatbread, Homemade Sauerkraut, Peas
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Dishes
Dry Bean Sauce NoodlesDry bean sauce noodles is a Chinese noodle dish made with dried beans as the main ingredient. The dried beans are cooked and mixed with minced meat, soy sauce, chili, and other seasonings to make a sauce, which is then combined with cooked noodles. It has a rich flavor and a strong sauce aroma.
Pork Rib Sweet Potato NoodlesPork rib sweet potato noodles is a Chinese dish made with pork ribs and sweet potato noodles, which are cooked and mixed with seasonings for a rich flavor.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Homemade SauerkrautHomemade sauerkraut mainly uses napa cabbage or mustard greens, washed and cut, then salted and fermented in water. Left at room temperature for days to weeks, lactic acid bacteria naturally ferment to create a unique sour flavor.
PeasPeas are a common vegetable, usually used fresh or frozen. Cook by blanching, then stir-fry with garlic, salt, and a little oil. Add meat or eggs for a home-style dish. Some recipes add a touch of starch for a smoother texture.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Sour Spicy Pork NoodlesA savory noodle dish featuring stir-fried pork strips, vegetables, and a tangy spicy sauce.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Spicy Chicken Rice NoodlesSpicy chicken rice noodles feature tender chicken and thin rice noodles in a rich, spicy broth with aromatic spices.
Spicy Chicken NoodlesSpicy chicken noodles feature tender chicken and chewy noodles in a rich, spicy broth with aromatic spices.