Wei Jue BBQ (Liangnan Garden Branch)
Barbecue · ⭐ 3.8
Unit 1-23, Building 17, Liangnan Yuan, Taihu Subdistrict, Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1-23, Building 17, Liangnan Yuan, Taihu Subdistrict, Economic Development Zone. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boiled Peanuts, Charcoal-Grilled Bone-in Pork Skewers, Grilled Corn Kernels Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Barbecue
- Rating: 3.8
- Address: Unit 1-23, Building 17, Liangnan Yuan, Taihu Subdistrict, Economic Development Zone
- Popular dishes: Boiled Peanuts, Charcoal-Grilled Bone-in Pork Skewers, Grilled Corn Kernels Skewers, Charcoal-Grilled Chicken Wings, Grilled Eggplant Slices
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Dishes
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Charcoal-Grilled Bone-in Pork SkewersA specialty snack made with pork ribs and belly meat, marinated and grilled over charcoal for a smoky, savory flavor.
Grilled Corn Kernels SkewersGrilled corn kernels skewered and roasted over charcoal for a smoky, sweet flavor.
Charcoal-Grilled Chicken WingsCharcoal-grilled chicken wings made from chicken drumettes, marinated with soy sauce, cooking wine, garlic, and ginger, then grilled over charcoal until the skin is crispy and the inside is fully cooked.
Grilled Eggplant SlicesGrilled eggplant slices are made by slicing eggplants and directly roasting them over charcoal until the surface is slightly charred and the inside is soft. A small amount of oil and seasonings like soy sauce and garlic are typically brushed on to enhance flavor.
Charcoal-Grilled Chicken FeetCharcoal-grilled chicken feet is a dish made primarily from chicken feet, marinated and then grilled over charcoal. The feet are blanched to remove odor, seasoned, and grilled until the skin is slightly charred and the meat is tender.
Charcoal-Grilled Meat ChopA premium meat chop grilled over charcoal, offering a smoky flavor and tender texture.
Charcoal-grilled Mini Green Pepper Pork RibsA dish featuring tender pork ribs and mini green peppers grilled over charcoal, delivering a smoky, spicy flavor.
Beef Noodle with ScallopFresh scallops and rehydrated vermicelli are steamed together, seasoned and served. Ginger is added to reduce fishy odor, and some recipes include broth or soy sauce for enhanced flavor.
Handmade Beef SkewersHandmade beef skewers made from premium beef leg meat, marinated and grilled over charcoal for a tender, flavorful bite.