Manner Coffee (Yuexiu Building Store)
咖啡 · ⭐ 4.0
1st Floor, Yuexiu Building, No. 388 Fushan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Yuexiu Building, No. 388 Fushan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheese Bagel, Whole Wheat Chestnut Dish, Ice Orange Peel Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.0
- Address: 1st Floor, Yuexiu Building, No. 388 Fushan Road
- Popular dishes: Cheese Bagel, Whole Wheat Chestnut Dish, Ice Orange Peel Mocha, Almond Chocolate Croissant, Osmanthus Flavored Latte
China trip · China travel
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Dishes
Cheese BagelA cheese bagel is a round bread made from flour, water, yeast, and salt, with a hole in the center and a golden-brown surface after baking. The dough is fermented, shaped, baked, then topped with cheese sauce or cheese bits for added flavor.
Whole Wheat Chestnut DishA healthy dish made with whole wheat flour and chestnuts, steamed and blended into a soft, sweet food suitable for low-sugar, high-fiber diets.
Ice Orange Peel MochaA blended drink made with espresso, milk, ice, and orange peel syrup. Mix espresso and milk, add ice, pour into a glass, then drizzle orange peel syrup for a layered effect.
Almond Chocolate CroissantAlmond chocolate croissant is a Western dessert made from crispy croissant dough filled with chocolate sauce and almond pieces, often dusted with powdered sugar or glazed with chocolate. The dough is rolled out, filled with chocolate and almonds, then baked until golden and crunchy.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
燕麦澳白Oat milk latte is a coffee drink based on oat milk, made with espresso and oat milk. The espresso is mixed with warmed oat milk and frothed for a creamy texture. Some versions include a touch of syrup or vanilla extract for flavor.
Purple Sweet Potato BunPurple sweet potato buns are made by steaming purple sweet potatoes, mashing them into paste, mixing with flour to form dough, filling with red bean paste, cream, or other fillings, then steaming again. The outer skin is purple, soft and glutinous, with rich fillings inside.
Sesame Sea Salt RollSesame sea salt rolls are pastries made primarily from flour, with sesame and sea salt added. The dough is rolled into a thin sheet, sprinkled with sesame and sea salt, then rolled up, sliced, and steamed or baked.
Apple PieApple pie is a Western dessert made primarily from apples, with seasonings added to create the filling, which is then baked inside a pastry crust. Its outer crust is crispy while the inner filling is sweet and tangy, offering a rich layering of flavors through the perfect combination of apples and seasonings.
Banana IronBanana Xiao Tie is a dessert featuring bananas as the main ingredient. After peeling and slicing, the banana segments are coated in a thin batter and deep-fried until golden and crispy, creating a texture similar to a griddle. It's typically served with powdered sugar or honey.
Reviews
- everlasting_amaryllisThis coffee shop is in a super convenient location and the inside is clean and tidy, perfect spot to just chill for a bit. Definitely try the matcha latte — the matcha flavor is really rich and it blends with the milk just right, and asking for less ice makes it even more refreshing. If you bring your own cup you get a few bucks off, which is a nice little deal. They also have fresh-baked bagels that go perfectly with the coffee for an afternoon snack. Drink prices are pretty reasonable, solid value for what you get, and honestly stopping by every now and then is super satisfying.
