Xiang Xiang Stewed Dishes (Dancun Road Branch)
小吃快餐 · ⭐ 3.5
Shop No. 10-2, No. 10 DanCun Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 10-2, No. 10 DanCun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ganoderma and Pig Brain Stew, Braised Chicken with Chestnuts, Braised Pigeon with Chestnuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 10-2, No. 10 DanCun Road
- Popular dishes: Ganoderma and Pig Brain Stew, Braised Chicken with Chestnuts, Braised Pigeon with Chestnuts, Old Friend Noodles, Old Friend Fried Rice Noodles
China trip · China travel
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Dishes
Ganoderma and Pig Brain StewA nourishing Chinese dish made by slow-cooking pig brain with Ganoderma, known for its delicate texture and health benefits.
Braised Chicken with ChestnutsA nourishing dish made by slow-cooking chicken and chestnuts until tender, resulting in a rich, savory broth.
Braised Pigeon with ChestnutsA nourishing dish made by slow-cooking young pigeon with chestnuts, resulting in tender meat and rich chestnut flavor.
Old Friend NoodlesA Guangxi specialty dish made with rice noodles stir-fried with bean sprouts, pickled bamboo shoots, chili, and garlic, offering a tangy and spicy flavor.
Old Friend Fried Rice NoodlesA Guangxi specialty dish made with rice noodles and fermented bamboo shoots, stir-fried with garlic, chili, and fermented black beans for a tangy, spicy flavor.
Old Friend Pork Stir-fried Rice NoodlesA classic stir-fry featuring pork and rice noodles, seasoned with garlic, chili, and fermented black beans for a savory, aromatic flavor.
Old Friend Meat Fried Rice NoodlesOld Friend Meat Fried Rice Noodles is a specialty dish made with pork, rice noodles, and bean sprouts, stir-fried with garlic, chili, and green peppers. It has a savory, slightly spicy flavor, with the noodles absorbing the sauce to become soft yet chewy.
Medicated Meat YimianA nourishing dish featuring yimian noodles stir-fried with meat and medicinal herbs like goji berries and astragalus, then simmered in broth for rich flavor.
Braised Pear with Pig LungA nourishing Chinese soup made by slow-cooking pear and pig lung, known for its moistening and cough-relieving properties.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.