Xiao Yang Ge Handmade Clay Pot Vegetables
小吃快餐 · ⭐ 4.2
No. 128 Nanjing Road, Quanyechang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 128 Nanjing Road, Quanyechang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 主食自助, Winter Melon and Pork Meatball Soup, Curry Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 128 Nanjing Road, Quanyechang Subdistrict
- Popular dishes: 主食自助, Winter Melon and Pork Meatball Soup, Curry Beef, Handmade Pork Meatballs, Smoked Bamboo Shoots and Pork Trotters in Spicy Sauce
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Dishes
主食自助主食自助是一种以多种主食为主、搭配简单配菜的自助餐形式,常见食材包括米饭、面条、馒头、包子、饺子等,制作方法多为蒸、煮、炒或煎,部分配有酱料或小菜供顾客自行取用。
Winter Melon and Pork Meatball SoupA soup made with winter melon and pork meatballs, featuring a clear broth and fresh flavors.
Curry BeefCurry beef is a dish made with beef as the main ingredient, combined with vegetables like onions and potatoes, stir-fried with curry powder or paste. Beef is blanched to remove odor, then simmered with onions and potatoes, seasoned with water and curry spices until tender and sauce thickens.
Handmade Pork MeatballsHandmade lion's head is a dish made primarily from pork. The minced pork is mixed with scallions, ginger, egg white, and starch, then shaped into large meatballs and slowly stewed until tender. The meat is soft and the broth rich.
Smoked Bamboo Shoots and Pork Trotters in Spicy SauceA spicy stew featuring pork trotters and smoked bamboo shoots, slow-cooked to tender perfection with aromatic spices.
Tomato Black Fish SlicesA dish featuring tender black fish slices and fresh tomatoes, stir-fried or simmered to create a tangy and savory flavor.
Braised Pork Belly in Clay PotBraised pork belly in a clay pot is a dish primarily made with pork belly. The pork belly is cut into pieces and placed in a clay pot with seasonings such as soy sauce, sugar, cooking wine, and ginger slices, then slowly stewed over low heat until the meat becomes tender and develops a glossy red color.
Spicy Mapo Tofu in Clay PotSpicy Mapo Tofu is a dish made primarily from tofu, combined with minced meat and fermented broad bean paste, among other seasonings. The tofu is cut into cubes and slowly simmered in a clay pot with the sautéed minced meat and broad bean paste, allowing the flavors to fully penetrate the tofu, resulting in a rich, spicy, numbing, savory, and aromatic taste.
Rice + Beverage + SnackRice + Beverage + Snack consists of rice, drinks, and snacks. Rice is usually white rice or fried rice, drinks include tea, juice, or soda, and snacks are fried items or small delicacies. It is simple and convenient.
Beverage BuffetBeverage self-service offers various cold and hot drinks, common in restaurants, hotels, or buffets. Main ingredients include water, sugar, juice, tea, coffee beans, dairy, and seasonings. Methods involve brewing, mixing, freezing, and heating. Drinks include carbonated beverages, juices, teas, coffees, milkshakes, and functional drinks.
Fish-Flavored Eggplant with Minced PorkFish-flavored minced pork with eggplant is a Chinese dish featuring eggplant and ground pork. Eggplant strips are fried or sautéed, then mixed with stir-fried minced pork and seasoned with a fish-flavor sauce made from soy sauce, vinegar, sugar, garlic, ginger, scallion, and doubanjiang.