Yu Lao Bai Flatbread (Jicheng Branch)
小吃快餐 · ⭐ 4.0
500 meters west of the intersection of Xinyi Road and Shenghe Street, south side of the road (50 meters east of Jicheng Market, south side of the road)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 500 meters west of the intersection of Xinyi Road and Shenghe Street, south side of the road (50 meters east of Jicheng Market, south side of the road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Baozi with Skewers, Beef Sausage with Bean Skewers, Wangwushan Snow Orange.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: 500 meters west of the intersection of Xinyi Road and Shenghe Street, south side of the road (50 meters east of Jicheng Market, south side of the road)
- Popular dishes: Baozi with Skewers, Beef Sausage with Bean Skewers, Wangwushan Snow Orange, Mung Bean Ice Slush, Lao Bai's Family Feast
China trip · China travel
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Dishes
Baozi with SkewersA Chinese snack made by stuffing grilled skewers into a baked flatbread, often featuring meat or vegetables with savory sauce.
Beef Sausage with Bean SkewersA Chinese snack made by grilling or frying beef sausage and bean skewers together, resulting in a savory and aromatic dish.
Wangwushan Snow OrangeA dessert made from fresh snow oranges steamed with honey and ginger, offering a sweet and refreshing taste with a fragrant citrus aroma.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
Lao Bai's Family FeastA hearty Chinese stew featuring pork, chicken, tofu, mushrooms, and carrots, slowly simmered to create a rich and nourishing dish.
Tofu SkewersFried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
Egg-Bean SkewersA Chinese home-style dish where egg mixture is wrapped around bean sprouts or beans, skewered and pan-fried for a crispy exterior and tender interior.
Egg and Tofu Skin RollA Chinese home-style dish where egg omelet is wrapped around sliced tofu skin and pan-fried until golden, offering a soft and savory taste.
Egg and Beef Sausage SkinA Chinese dish made by mixing eggs and beef, then steaming them in sausage skins for a rich and nutritious flavor.