Four Happiness · Tomato Beef Tail Soup for Stewing and Grilling
Hot pot · ⭐ 3.9
No. 38, Group 12, Xinyi Community, Provincial Highway 106
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38, Group 12, Xinyi Community, Provincial Highway 106. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Four Happiness Roasted Mantou, Appetizer, Mixed Vegetables Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.9
- Address: No. 38, Group 12, Xinyi Community, Provincial Highway 106
- Popular dishes: Four Happiness Roasted Mantou, Appetizer, Mixed Vegetables Platter, Tomato Beef Tail Hot Pot, Cilantro Beef Meatballs
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Dishes
Four Happiness Roasted MantouFour Happiness Roasted Mantou is a type of flatbread made from flour and seasonings, then baked. It has a crispy outer layer and a soft inner texture, offering a rich taste.
AppetizerAppetizers are typically made from fresh vegetables or pickled ingredients, with common ingredients including cucumber, carrot, chili pepper, garlic, and ginger. These are processed by shredding, slicing, or pickling, then mixed or soaked with seasonings such as salt, vinegar, sugar, and soy sauce.
Mixed Vegetables PlatterSeasonal vegetable platter is a dish made from a selection of fresh, seasonal vegetables. The vegetables are carefully washed and cut into bite-sized pieces, preserving their natural flavors. With simple seasoning and elegant presentation, it offers a colorful and diverse taste experience, making it an excellent choice for healthy eating.
Tomato Beef Tail Hot PotA hearty hot pot featuring beef tail and tomatoes, slow-cooked to tender perfection with a rich, tangy-sweet broth.
Cilantro Beef MeatballsCilantro beef balls are meatballs made primarily from beef, seasoned with chopped cilantro. After being mixed and kneaded to develop elasticity, they are shaped into spheres and then cooked by boiling or pan-frying.
Freshly Sliced Beef TenderloinFreshly sliced beef tenderloin is a dish made from high-quality beef tenderloin, which is directly cooked after fresh cutting. The main ingredient is beef tenderloin, and it is usually prepared by pan-frying or stir-frying, with a slightly salty taste.
Fresh Cut BeefFresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.
Black Pepper Beef StripsBlack pepper beef is a dish made primarily with beef, seasoned with black pepper and various spices. To prepare it, slice the beef into strips, marinate it with a marinade to infuse flavor, then quickly stir-fry over high heat until the surface is slightly charred. Finally, add black pepper sauce and other seasonings so the beef fully absorbs the sauce, delivering a rich black pepper flavor.
Black Pig Belly PorkBlack pig belly pork is made from high-quality black pork, offering tender meat with a unique aroma. During preparation, the belly pork is sliced thinly and can be stir-fried or grilled with various seasonings and vegetables, resulting in an appealing color and texture.