Bones King Noodle House (Fengcheng Branch)
小吃面食 · ⭐ 3.6
No. 9965, Chuan Nanfeng Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9965, Chuan Nanfeng Highway. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Hot Pot, Braised Egg Noodles, Salted Pork Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: No. 9965, Chuan Nanfeng Highway
- Popular dishes: Three Delicacies Hot Pot, Braised Egg Noodles, Salted Pork Fried Rice, Pork Rib Casserole, Pork Trotter Hot Pot
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Dishes
Three Delicacies Hot PotThree Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
Braised Egg NoodlesNoodles with braised eggs are made primarily from noodles and braised eggs, which are marinated in a special sauce to create a rich flavor. After cooking the noodles, they are placed in a bowl along with sliced braised eggs, then topped with the special braising sauce and garnished with chopped scallions.
Salted Pork Fried RiceA classic Chinese home-style dish made by stir-frying rice with salted pork, eggs, and vegetables for a savory and satisfying meal.
Pork Rib CasseroleA hearty dish made with pork ribs and vegetables, slow-cooked in a clay pot for rich flavor.
Pork Trotter Hot PotA dish made with pork trotters and ingredients like soybeans and radish, slowly stewed in a clay pot for rich flavor and tender texture.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Bones King Special NoodlesA rich pork bone broth forms the base of these noodles, served with hand-pulled noodles, tender pork bones, and a secret seasoning blend.
Bones King Special Bone RiceBones King Special Bone Rice features slow-cooked pork bones served over fragrant rice, delivering rich bone flavor and tender meat.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Pigeon SoupPigeon soup is primarily made with pigeon, combined with nourishing ingredients such as goji berries and red dates, and slowly stewed. The broth is clear and bright, the meat is tender and flavorful, fully capturing the essence of the ingredients.