Liuzhou Snail Noodles
小吃快餐 · ⭐ 3.6
No. 57, Dongpu Erma Road (self-assigned number)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57, Dongpu Erma Road (self-assigned number). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef Noodles, Traditional Cold Noodles, Braised Barbecue Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 57, Dongpu Erma Road (self-assigned number)
- Popular dishes: Five-Spice Beef Noodles, Traditional Cold Noodles, Braised Barbecue Pork Noodles, Char siu Luosifen, Spicy Sour Noodles
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Dishes
Five-Spice Beef NoodlesFive-spice beef noodle soup features beef and rice noodles. Beef is blanched, then simmered with star anise, cassia bark, Sichuan pepper, bay leaves, and cloves for rich flavor. Sliced beef is served over cooked rice noodles, drizzled with broth, and garnished with green onions or cilantro.
Traditional Cold NoodlesA refreshing dish made with rice noodles tossed in a savory-sour dressing, often served with vegetables and chili oil.
Braised Barbecue Pork NoodlesBraised barbecue pork served over rice noodles in a savory, aromatic sauce.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Spicy Sour NoodlesSpicy sour noodles made with sweet potato noodles, topped with peanuts, cilantro, and chili oil for a tangy, fiery kick.
Mixed Sea Snail NoodlesA flavorful noodle dish made with a spicy and sour broth, featuring various ingredients like tofu skin, pickled bamboo shoots, peanuts, and more.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
King Old吉 BoxBoxed Wanglaoji is a pre-packaged herbal tea drink made from ingredients like water, white sugar, prunella, chrysanthemum, honeysuckle, licorice, and other traditional Chinese herbs, extracted by boiling and then filled into boxes for immediate consumption without heating.
Crispy Fried Rice NoodlesA dish of rice noodles fried until crispy and tossed in a savory sauce, offering a satisfying crunch and rich flavor.
Spicy Sour Chicken Offal RiceSour-spicy chicken offal rice is a top-cover rice dish made with chicken offal (such as heart and liver) and seasoned with sour-spicy sauce. First, clean the chicken offal, marinate it in a specially prepared sour-spicy sauce, then quickly stir-fry it and serve over steaming hot rice.