Chen's Hand-Torn Roast Duck (Jinquan Community Branch)
北京菜 · ⭐ 3.5
Beizhazi Residential Community (Longitudinal Road 1)
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beizhazi Residential Community (Longitudinal Road 1). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Orange Drink, Laoshan Premium Beer, 手撕鸭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 北京菜
- Rating: 3.5
- Address: Beizhazi Residential Community (Longitudinal Road 1)
- Popular dishes: Ice Orange Drink, Laoshan Premium Beer, 手撕鸭, Peking Duck Sauce, Baked flatbread
China trip · China travel
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Dishes
Ice Orange DrinkA refreshing drink made from fresh orange juice, ice, and a touch of sweetener.
Laoshan Premium BeerLaoshan Premium Beer is a finely crafted brew made from premium malt, hops, and pure water using traditional fermentation methods, offering a crisp, malty flavor with a smooth finish.
手撕鸭手撕鸭是一道以鸭肉为主要食材的菜肴，将鸭子煮熟后用手撕成条状，再与调料拌匀或炒制而成。常见配料包括葱、姜、蒜、辣椒等，可根据口味添加酱油、料酒、花椒等调味品。
Peking Duck SaucePeking duck sauce is a seasoning sauce traditionally served with roasted duck, primarily made from sweet bean sauce, sesame paste, garlic paste, green onion, sugar, soy sauce, and spices. To prepare it, mix sweet bean sauce and sesame paste in proportion, dilute with an appropriate amount of water, then add seasonings and stir evenly.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Old Dough Steamed BunOld dough steamed buns are a traditional Chinese flour-based food made primarily from flour, old dough starter, and water. After fermentation, kneading, and resting, they are steamed to perfection. The process uses old dough as a natural yeast, giving the dough a slightly sour flavor and enhancing its texture.
Iron Plate DuckA dish of duck meat stir-fried with vegetables on a hot iron plate, known for its tender texture and rich aroma.
Egg PancakeA simple Chinese dish made by frying beaten eggs with seasonings like scallions and salt, resulting in a soft and savory pancake commonly eaten for breakfast or as a quick meal.
Spicy Shredded Roast DuckSpicy shredded roast duck with a rich, aromatic flavor and tender meat, perfect for lovers of bold tastes.
Fresh and Fragrant Pickled Mustard Greens StripsA refreshing dish made from fresh pickled mustard greens, seasoned with garlic, ginger, and scallions for a crisp, savory bite.