Changzui Bao (Xier'an Avenue Branch)
小吃快餐 · ⭐ 3.7
North Area, Century Garden, Xier'an Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Area, Century Garden, Xier'an Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Craving Bao, Four Seasons Bean Dumplings, Oatmeal Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: North Area, Century Garden, Xier'an Avenue
- Popular dishes: Craving Bao, Four Seasons Bean Dumplings, Oatmeal Porridge, Corn Porridge, Cabbage Rolls
China trip · China travel
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Dishes
Craving BaoA savory snack made with minced pork and shrimp wrapped in thin dough and deep-fried until crispy.
Four Seasons Bean DumplingsA dish made with fresh green beans mixed with minced pork or vegetarian filling, wrapped in dough and steamed until tender and fragrant.
Oatmeal PorridgeOatmeal is a porridge made primarily from oats, cooked with water or milk. Oats should be soaked beforehand and then simmered over medium-low heat until thickened. A small amount of salt or sugar can be added for seasoning. Depending on personal preference, ingredients such as fruits, nuts, or honey can be added.
Corn PorridgeCorn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
Cabbage RollsChinese cabbage rolls are made by wrapping a filling of minced pork, shrimp, mushrooms, and carrots in cabbage leaves, then steaming them.
Carrot DumplingCarrot bao is a pastry made primarily with carrots, typically shredded or steamed and mixed with flour and eggs to form the filling, then wrapped in dough and steamed. A small amount of seasoning like salt or scallions may be added for flavor.
Silver Ear Eight Treasure PorridgeA sweet, nourishing porridge made with silver ear fungus and eight ingredients like red beans, peanuts, and lotus seeds, traditionally served as a dessert or health tonic.
Green Pepper BunA steamed bun filled with fresh green peppers and meat or vegetables, offering a savory and refreshing taste.
Leek Tofu Skin DumplingsA traditional Chinese dim sum made with fresh leeks and firm tofu wrapped in thin dough and steamed, offering a savory and satisfying bite.
Black Sesame Sweet BunA Chinese sweet bun made with glutinous rice dough and a filling of black sesame and sugar, steamed to perfection. Soft, chewy, and richly sweet.