Han Gong Yan Korean BBQ & Cuisine (Suzhou Changshu Image City Store)
Barbecue · ⭐ 3.8
No. 88, Haiyu South Road, Impression City Shopping Center, 4th Floor
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Haiyu South Road, Impression City Shopping Center, 4th Floor. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Oyster Meat, Imperial Wusangge, Imperial Seafood Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Barbecue
- Rating: 3.8
- Address: No. 88, Haiyu South Road, Impression City Shopping Center, 4th Floor
- Popular dishes: Wagyu Oyster Meat, Imperial Wusangge, Imperial Seafood Pancake, Imperial Beef Ribs, Spicy Beef with Special Flavor
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Dishes
Wagyu Oyster MeatWagyu oyster meat is a dish featuring premium wagyu and fresh oysters. Thinly sliced wagyu is quickly pan-fried or stir-fried with oyster meat to preserve natural flavors, with minimal seasoning added for enhanced taste.
Imperial WusanggeA creative dish with tender chicken, mushrooms, and green peas simmered in a secret sauce, offering rich and savory flavors.
Imperial Seafood PancakeA dish made with fresh seafood like shrimp, squid, and crab meat, mixed with eggs and starch, then pan-fried to a crispy exterior and tender interior.
Imperial Beef RibsImperial Beef Ribs feature premium beef ribs marinated and grilled to perfection, served with a signature sauce for a rich, savory experience.
Spicy Beef with Special FlavorSpecial Flavor Beef is a dish made primarily with high-quality beef slices, stir-fried with a specially prepared spicy seasoning. During preparation, the beef slices are quickly stir-fried until they change color, then a secret sauce and vegetables are added for seasoning, and finally cooked until fully flavored.
Special Flavor Pork BellyA dish made with pork belly marinated in a special sauce and braised until tender, offering rich flavor and balanced texture.
Stone Pot Cheese Rice CakeStoneware cheese rice cakes are made with rice cakes as the main ingredient, combined with cheese, vegetables, and meat. The rice cakes soften in a stoneware pot, and melted cheese blends with them, enhanced by onions, green peppers, and meats like ham or bacon, cooked by pan-frying to infuse flavor.
Buckwheat Cold NoodlesBuckwheat cold noodles, made primarily from buckwheat noodles that are boiled and then rinsed with cold water, served with a specially prepared sauce and vegetables. The noodles are chewy and the broth is refreshing—perfect for beating the summer heat.
Premium Beef Short RibsPremium beef short ribs marinated in secret sauce and slowly braised for tender, flavorful meat.
Black Pepper Pork BellyThinly sliced pork belly marinated in black pepper, soy sauce, and wine, then stir-fried to perfection—tender, juicy, and rich in flavor.
Black Pepper Beef Short RibsBlack pepper beef short ribs made with tender beef ribs and a rich black pepper sauce, offering a savory and aromatic dish.
Black Pepper Chicken ThighBlack pepper chicken thigh meat, featuring tender chicken thighs marinated and stir-fried or grilled with black pepper, onion, and green pepper for a rich, spicy flavor.