Jiang Family Tofu Hot Noodles (Huulin Huacheng Taihe Road Branch)
小吃面食 · ⭐ 3.7
Shop No. 1-105, Area A, Huilin Huacheng, Taihe Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1-105, Area A, Huilin Huacheng, Taihe Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Baiji Mantou, Roujiamo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.7
- Address: Shop No. 1-105, Area A, Huilin Huacheng, Taihe Road
- Popular dishes: Braised Egg, Baiji Mantou, Roujiamo, Faba Bean Tofu with Egg in Flatbread, Peanut Rice Porridge
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Baiji MantouBaiji buns are traditional Chinese wheat-based flatbreads, made from fermented dough rolled into round cakes and baked until golden outside and soft inside. Typically filled with stewed lamb or beef, along with scallions, cilantro, and sauce for a distinctive flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Faba Bean Tofu with Egg in FlatbreadHua Gan Egg Sandwich is a Chinese snack made primarily from hua gan, eggs, and mantou. The hua gan is simmered to absorb flavor, while the boiled eggs are peeled and placed together with the hua gan inside a crispy, baked mantou, offering a rich and satisfying texture.
Peanut Rice PorridgeA comforting rice porridge made with peanuts and rice, known for its rich flavor and smooth texture.
Tofu with VegetablesCai Doufu is a dish made primarily from soybeans and vegetables. Soybeans are soaked, ground into soy milk, boiled, and then coagulated with brine or gypsum to form tofu curd. Vegetables like bok choy or spinach are added and cooked together, then seasoned for serving.
Spicy Hot Rice NoodlesA spicy and savory dish made from rice noodles, seasoned with chili oil, garlic, vinegar, and soy sauce, offering a refreshing yet fiery taste.
Spicy Hot NoodlesA spicy and savory dish made with wide noodles stir-fried in chili oil, garlic, and Sichuan peppercorns, known for its bold flavor and numbing heat.