Tom's Steak, Pasta & Pizza (New City Plaza Branch)
Western cuisine · ⭐ 4.5
Room B1-BF-A03, New City Plaza (Longjiang Branch), No. 99, Caocaomen Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Room B1-BF-A03, New City Plaza (Longjiang Branch), No. 99, Caocaomen Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tapas Duo, 可颂培根烤肠全餐, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.5
- Address: Room B1-BF-A03, New City Plaza (Longjiang Branch), No. 99, Caocaomen Street
- Popular dishes: Tapas Duo, 可颂培根烤肠全餐, Cream of Mushroom Soup, Traditional Italian Meat Sauce Pasta, Star Fillet Steak
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Dishes
Tapas DuoA selection of two classic Spanish tapas, typically featuring olives, ham, and fried squid rings, served with a special sauce.
可颂培根烤肠全餐可颂培根烤肠全餐包含酥脆的可颂面包，内夹煎制的培根和烤肠，搭配生菜、番茄片及酱料，制作方法为将食材组装于可颂面包中。
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Traditional Italian Meat Sauce PastaTraditional Italian meat sauce pasta made with pasta, beef or pork mince, and vegetables like onion, carrot, and celery sautéed and simmered with tomato sauce or fresh tomatoes. Finished with grated Parmesan cheese.
Star Fillet SteakStar Fillet Steak uses premium beef tenderloin, marinated and pan-seared. Crispy exterior, tender and juicy inside, seasoned with salt, black pepper, and olive oil—no extra ingredients added.
Fruitwood Smoked Sirloin SteakA premium sirloin steak smoked slowly over fruitwood for a rich, smoky flavor and tender texture.
Durian Dream PizzaA pizza featuring creamy durian flesh, melted mozzarella, and a rich cream sauce, baked to perfection for a sweet and indulgent experience.
澳洲精选牛排澳洲精选牛排选用澳洲进口优质牛肉，经过腌制后煎制而成。主要食材为牛排和调味料，制作方法包括腌制、煎制或烤制，保留牛肉原汁原味。
经典凯撒鸡肉沙拉经典凯撒鸡肉沙拉以生菜、烤鸡胸肉、帕尔马干酪和面包丁为主要食材，搭配凯撒沙拉酱拌制而成。生菜洗净撕成小片，鸡胸肉煮熟后切块，面包丁经烘烤制成酥脆口感，最后将所有食材混合均匀，淋上由蛋黄酱、蒜末、鳀鱼酱、柠檬汁和橄榄油调制的凯撒酱。
脆脆长薯条脆脆长薯条以土豆为主要食材，切成细长条状后经油炸制成。外皮酥脆，内部软糯，通常作为小吃或配菜食用。
Tuna Seafood SaladA fresh tuna seafood salad featuring chunks of tuna, mixed greens, cucumber, tomato, and avocado, dressed with a light lemon-olive oil vinaigrette.