Shan Amei Shennongjia Roasted Small Potatoes (National Headstore, Hubu Alley)
小吃快餐 · ⭐ 4.0
No. 41 Ziyou Road, Hubu Lane
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 41 Ziyou Road, Hubu Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shan Amei Shennongjia Roasted Potatoes, Signature Spicy Flavor Small Potatoes, Sichuan Salt Flavor.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 41 Ziyou Road, Hubu Lane
- Popular dishes: Shan Amei Shennongjia Roasted Potatoes, Signature Spicy Flavor Small Potatoes, Sichuan Salt Flavor, Roasted Potatoes, Tomato
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Dishes
Shan Amei Shennongjia Roasted PotatoesA traditional dish made with fresh potatoes roasted over fire, popular in Shennongjia region, known for its crispy skin and tender interior.
Signature Spicy Flavor Small PotatoesSmall potatoes deep-fried and tossed in a unique spicy-savory sauce, delivering a bold blend of flavors.
Sichuan Salt FlavorA seasoning method using salt and pepper, commonly applied to fried or stir-fried dishes like chicken wings, shrimp, or potatoes, resulting in a crispy exterior and savory flavor.
Roasted PotatoesRoasted potatoes is a dish made primarily from potatoes, prepared by baking. After peeling or leaving the skin on, the potatoes are cut into pieces, mixed with oil, salt, and other seasonings, then roasted in an oven or over charcoal until the outside is crispy and the inside is soft and tender.
TomatoTomato-based dish, typically eaten raw or cooked. Can be sliced into salads or stir-fried, stewed, or used as a soup base. Commonly paired with eggs, onions, garlic, and meats.
Spicy Pit PotatoesA spicy dish made by slow-cooking potatoes in a pit or clay pot with chili, Sichuan pepper, and fermented bean paste, resulting in a rich, aromatic flavor.
Spicy Pan-Fried PotatoesA flavorful dish of pan-fried potatoes seasoned with a secret spice blend, offering a crispy exterior and tender interior.
Octopus Takoyaki with Sesame and SeaweedA popular Japanese street food made from batter filled with octopus, topped with sesame seeds and seaweed. It has a crispy exterior and soft interior, offering a savory and satisfying bite.
Spicy Fried PotatoesA spicy stir-fried potato dish made by pan-cooking potatoes and seasoning with chili, Sichuan pepper, and other spices for a bold, numbing flavor.