Mr. Xu Duck Blood Vermicelli Soup (Kunshan Qian Deng Walmart Branch)
小吃快餐 · ⭐ 3.7
Counter No. 10084-1131, No. 8 Shangshu Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Counter No. 10084-1131, No. 8 Shangshu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Xiaolongbao, Signature Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Counter No. 10084-1131, No. 8 Shangshu Road
- Popular dishes: Braised Egg, Xiaolongbao, Signature Rice Noodles, Special Pan-Fried Dumplings, Xu's Secret Pickled Chili Sauce
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Signature Rice NoodlesA signature dish featuring rice noodles cooked in a savory broth with shrimp, pork, and fresh vegetables.
Special Pan-Fried DumplingsSpecial pan-fried dumplings made with flour wrappers, filled with pork, cabbage or chives, shaped into half-moons, and cooked in a pan with a little oil and water—first fried, then steamed until the bottom is golden and crispy, while the top remains soft.
Xu's Secret Pickled Chili SauceA tangy and spicy sauce made from pickled chilies, garlic, ginger, and fermented black beans, traditionally prepared for bold flavor in dishes.
Xu's Secret Sichuan Pickled Vegetable SauceA tangy and spicy sauce made from fermented vegetables and secret spices, perfect for enhancing noodles, dipping, or cooking.
Sour Pickle Fried RiceSour mustard greens fried rice is a dish featuring sour mustard greens as the main ingredient. It includes rice, sour mustard greens, eggs, and green onions, sometimes with ham or carrots. First, blanch or sauté the greens to remove bitterness, then mix with cooked eggs, and finally stir-fry with leftover rice until well blended and seasoned.
Duck Oil FlatbreadA Chinese flatbread made with duck fat and flour, featuring a crispy exterior and soft interior. It's baked until golden and has a rich aroma.
Duck Oil CrullerA flaky pastry made with duck fat and flour, often filled with sweet or savory ingredients, popular in Jiangnan region.
Black Pepper Beef Fried RiceBlack pepper beef fried rice features tender beef, black pepper, and rice stir-fried with vegetables for a savory, aromatic dish.