Atang Guo Sandpot Spicy Hot Pot (Mingfa Branch)
小吃快餐 · ⭐ 3.7
Room 105, Unit 3, Building 253, Mingfa Binjiang New City, Jiangshan Road, Qiaobei
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 105, Unit 3, Building 253, Mingfa Binjiang New City, Jiangshan Road, Qiaobei. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Full Rolled Bamboo Wheel, Qianye Tofu, Curry Fish Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 105, Unit 3, Building 253, Mingfa Binjiang New City, Jiangshan Road, Qiaobei
- Popular dishes: Full Rolled Bamboo Wheel, Qianye Tofu, Curry Fish Cake, Authentic Pork Sausage, Pig's Intestine Skin
China trip · China travel
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Dishes
Full Rolled Bamboo WheelA dish made by deep-frying bamboo wheel (fish paste product) coated in starch or batter, resulting in a crispy exterior and tender interior, commonly used in hot pot or as a snack.
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Curry Fish CakeCurry fish cake is a fish cake made primarily from fish meat, seasoned with curry powder or paste and cooked by frying or boiling. Typically made from fish mince, starch, and egg white, it has a chewy texture and pairs with the rich aroma of curry for a unique flavor.
Authentic Pork SausageAuthentic pork sausage made from fresh pork, seasoned and smoked for a rich, savory flavor.
Pig's Intestine SkinPig's intestine skin is a dried food made from pork intestines, known for its chewy texture when rehydrated. It's commonly used in stews or stir-fries.
Classic Red SoupA rich and spicy soup made from bone broth with fermented bean paste, chili, and Sichuan peppercorns, traditionally served with tofu or meat.
Sesame PasteSesame paste is a sauce made by grinding roasted sesame seeds and vegetable oil. It has a golden color and a rich flavor, commonly used for seasoning or as a dipping sauce.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
面筋包面筋包是一道以面筋为主要食材的菜肴，将面筋制成包裹状，内馅通常包括肉末、蔬菜等，通过蒸制或煮制而成。制作时先将面粉洗出面筋，再将其捏成小包，填入调好味的馅料后烹制。
Golden Egg DumplingsGolden egg dumplings made by wrapping pork filling in egg skin and pan-frying until golden brown. Main ingredients include eggs, pork, scallions, and ginger. The eggs are beaten and spread into thin sheets, filled with seasoned meat, rolled into dumpling shapes, then gently fried over low heat.