Huang Tai Beef Tripe (Daoshan Maternal & Child Hospital Store)
小吃快餐 · ⭐ 3.5
No. 101-18 Daoshan Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101-18 Daoshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Noodle Soup, Beef Noodle Soup with Original Broth, Original Soup Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 101-18 Daoshan Road
- Popular dishes: Beef Noodle Soup, Beef Noodle Soup with Original Broth, Original Soup Beef Noodles, Taiwanese Braised Pork and Beef Rice Bowl, Curry Beef Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Beef Noodle SoupA hearty beef noodle soup featuring tender beef and flavorful broth, served with chewy noodles and fresh herbs.
Beef Noodle Soup with Original BrothOriginal beef noodle soup made with broth from fresh beef and bones, served with rice noodles or vermicelli. Main ingredients include beef,牛骨, rice noodles or vermicelli, and seasonings like scallions and ginger. First, simmer beef and bones for a rich broth, then add sliced cooked beef and noodles.
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Taiwanese Braised Pork and Beef Rice BowlA savory rice bowl featuring tender beef and richly flavored braised pork, served over steamed rice.
Curry Beef RiceCurry beef rice is a rice dish primarily made with beef and curry. Tender, flavorful beef is mixed with rich, aromatic curry sauce and poured over steaming hot rice, creating an enticing golden-yellow color.
Teriyaki Chicken and Beef Rice BowlA savory rice bowl featuring grilled chicken and tender beef glazed in sweet soy sauce, served over steamed rice.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Spicy KimchiSpicy kimchi is a traditional Korean fermented vegetable dish made from cabbage and radish, seasoned with chili, garlic, ginger, and fish sauce. It has a tangy, spicy flavor and is rich in probiotics.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Huang Tai Beef Offal NoodlesA flavorful noodle dish featuring beef offal stewed in a rich, spiced broth and served with handmade noodles.