Cold Noodles Meet Rice Vermicelli (Qingdao Wanda Plaza Branch)
小吃快餐 · ⭐ 3.6
Inside Hema Fresh Supermarket, LG2 Floor, Laoshan MixC World, No. 101 Shenzhen Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Hema Fresh Supermarket, LG2 Floor, Laoshan MixC World, No. 101 Shenzhen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Sweet and Sour Salad Noodles, Signature Spicy Cold Noodles, Classic Fresh Chili Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: Inside Hema Fresh Supermarket, LG2 Floor, Laoshan MixC World, No. 101 Shenzhen Road
- Popular dishes: Signature Sweet and Sour Salad Noodles, Signature Spicy Cold Noodles, Classic Fresh Chili Cold Noodles, Lazhi Meat-filled Flatbread, Sichuan Pepper Chicken Bao
China trip · China travel
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Dishes
Signature Sweet and Sour Salad NoodlesSignature sweet and sour salad cold noodles made with优质凉皮, mixed with shredded cucumber, carrot, bean sprouts, and dressed in a sweet and sour sauce of sugar, vinegar, soy sauce, garlic, and chili oil.
Signature Spicy Cold NoodlesSignature spicy cold noodles made from优质 flour, served with cucumber strips and bean sprouts, dressed with special chili oil, soy sauce, vinegar, garlic water, and Sichuan pepper powder.
Classic Fresh Chili Cold NoodlesClassic fresh chili cold noodles made from wheat flour, mixed with fresh chili, garlic, vinegar, soy sauce, sugar, and sesame oil. After washing away the starch, the dough is steamed or boiled into thin, elastic noodles, then combined with chopped fresh chili, scallions, cucumber strips, and dressing.
Lazhi Meat-filled FlatbreadLazhi meat stuffed flatbread is a Chinese snack made primarily from baked flatbread and braised pork that is perfectly balanced between fat and lean. The baked flatbread is crispy on the outside and tender on the inside, while the braised pork has been slowly stewed to perfection, resulting in rich flavor and soft texture. Simply chop the braised pork and stuff it into the sliced flatbread to complete the dish.
Sichuan Pepper Chicken BaoTeng椒 Chicken Bao is a dish made primarily with chicken breast, seasoned with Sichuan pepper, scallions, ginger, garlic, and other spices. The chicken is cut into cubes or slices, marinated to absorb flavor, then stir-fried together with Sichuan pepper. Finally, the cooked chicken filling is stuffed into a steamed bun for serving.