Wendycafe (Tianling Branch)
咖啡 · ⭐ 4.6
天宁街道博爱弄24号102室
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 天宁街道博爱弄24号102室. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fifty-Ling Hokkaido Cheese, Isuzu Matcha Latte, Original Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 咖啡
- Rating: 4.6
- Address: 天宁街道博爱弄24号102室
- Popular dishes: Fifty-Ling Hokkaido Cheese, Isuzu Matcha Latte, Original Latte, Big Fragrance Big Cinnamon, Oreo Savory Cream Chiffon Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fifty-Ling Hokkaido CheeseA Japanese-style cheese dish made with premium Hokkaido cheese, cream, eggs, and a touch of flour, baked slowly for a rich, creamy texture.
Isuzu Matcha LatteIzumi matcha latte is made with fresh milk, matcha powder blended evenly, sweetened with syrup, and crafted through cold brew or hot preparation. The balanced ratio of matcha to milk creates a smooth texture with natural tea aroma.
Original LatteOriginal flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
Big Fragrance Big CinnamonA Chinese dish made with pork and cassia bark, slow-cooked to tender perfection with rich aroma.
Oreo Savory Cream Chiffon CakeA creative cake combining sweet and savory flavors, featuring a soft chiffon cake base layered with savory cream and Oreo crumbs for a rich, balanced taste.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut Cold BrewFresh coconut water and coffee beans are used to make this refreshing drink. The coffee beans are steeped in cold water for a long time to extract the flavor, then mixed with coconut water to create a清爽 taste. No hot water is used in the process, preserving the original coffee flavor and the natural sweetness of coconut.
Plum Cold BrewPlum cold brew is a drink made primarily from plum, extracted through cold brewing. Plums are mixed with water and steeped at low temperatures for several hours to overnight, releasing their flavor into the water. After filtering, a clear cold brew liquid is obtained. Add sugar or honey to taste, and enjoy with ice or sparkling water.
Orange Iced AmericanoA cold coffee drink made with espresso, fresh orange juice, and ice. Mix espresso and orange juice in proportion, pour into a glass filled with ice, stir well, and enjoy.