Auntie Pang's Five-Yuan Noodles
小吃面食 · ⭐ 3.7
No. 19, Beihutong, Jiefang Avenue (50 meters north of the intersection of Beihutong and Pingyang Street, then 20 meters east)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Beihutong, Jiefang Avenue (50 meters north of the intersection of Beihutong and Pingyang Street, then 20 meters east). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ramen - Medium Noodles, 拉面毛细, Noodle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.7
- Address: No. 19, Beihutong, Jiefang Avenue (50 meters north of the intersection of Beihutong and Pingyang Street, then 20 meters east)
- Popular dishes: Ramen - Medium Noodles, 拉面毛细, Noodle Stew, Spicy Oil Tofu Skin, Braised Beef Noodles
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Dishes
Ramen - Medium NoodlesLamian erxi is a type of noodle made from flour, with a thickness between fine and medium noodles. Main ingredients include high-gluten flour, water, and salt, prepared by kneading, resting, rolling, and cutting. Cooked noodles can be served with broth, meat, and vegetables.
拉面毛细拉面毛细是一种以细面条为主料的面食，通常搭配清汤或浓汤，加入猪骨、鸡骨等熬制的高汤，配以猪肉片、葱花、香菜、卤蛋等辅料，煮熟后即可食用。
Noodle StewLamian is a traditional noodle dish primarily made with noodles, meat, and vegetables. The preparation involves boiling the noodles, combining them with stewed meat and vegetables, then adding seasonings to simmer until the broth becomes rich and the ingredients are fully blended.
Spicy Oil Tofu SkinRed oil tofu skin is a dish whose main ingredient is tofu skin, with seasonings such as chili powder and Sichuan pepper powder. The preparation involves soaking the tofu skin until soft, then boiling it until cooked through, followed by drizzling with a specially prepared red oil dressing and mixing well.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Assorted Side DishesMixed side dishes are an appetizer made from a variety of vegetables and seasonings, including fresh vegetables such as carrots, cucumbers, and bean sprouts, seasoned with vinegar, garlic, and cilantro, and simply mixed together.
Vegetable Stir-Fried NoodlesA simple and healthy dish made by stir-frying noodles with fresh vegetables, offering a light and satisfying meal.
Egg Tomato Fried NoodlesA classic home-style dish made by stir-frying noodles with eggs and tomatoes, offering a savory and tangy flavor.
Black Pepper Beef NoodlesBlack pepper beef noodles feature tender beef, black pepper, and stir-fried noodles for a savory, aromatic dish.