Zhong Heyuan Lin沧 Home (Lixiang Town Store)
地方菜 · ⭐ 3.9
West Gate of Lixiang Xiaozhen, Qianxing Road (Near Walmart Plaza)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Gate of Lixiang Xiaozhen, Qianxing Road (Near Walmart Plaza). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mountain Peppercorn Stir-Fried Small Yellow Beef, Dried Board Vegetable Stew with Bean and Rice Soup, Dry-Fried Small Chili Peppers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.9
- Address: West Gate of Lixiang Xiaozhen, Qianxing Road (Near Walmart Plaza)
- Popular dishes: Mountain Peppercorn Stir-Fried Small Yellow Beef, Dried Board Vegetable Stew with Bean and Rice Soup, Dry-Fried Small Chili Peppers, Papaya Stir-Fried Pork, Fried Pork
China trip · China travel
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Dishes
Mountain Peppercorn Stir-Fried Small Yellow BeefStir-fried small yellow beef with mountain peppercorns, using tender beef slices and aromatic mountain pepper, quickly cooked with garlic. The dish features a fresh, tender texture with a spicy, slightly numbing flavor and rich aroma.
Dried Board Vegetable Stew with Bean and Rice SoupDried board vegetables stewed with yellow beans and rice, cooked slowly over time. The dried vegetables are firm after sun-drying, combined with yellow beans and rice in a pot with water and simmered for a clear, rich broth with strong bean and rice aroma.
Dry-Fried Small Chili PeppersA Sichuan-style dish made by stir-frying fresh small chili peppers with garlic, ginger, and minced meat until slightly charred for a spicy, aromatic flavor.
Papaya Stir-Fried PorkA Chinese home-style dish made with green papaya and pork belly, stir-fried with garlic and chili for a savory, slightly spicy flavor.
Fried PorkA traditional Chinese dish made by frying marinated pork until crispy and tender.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Old Milk PotatoOld奶洋芋 is a dish primarily made with potatoes. The potatoes are cut into pieces, boiled until tender, and then stir-fried with seasonings. Garlic, chili, and green onions are typically added as accompaniments to enhance the flavor.
Chicken RiceA comforting dish of tender chicken and rice cooked together, absorbing the savory flavors of the meat.