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The Woods Restaurant (Wangfu Jing Macau Center Store)

Western cuisine · ⭐ 4.6

Shop L111, Level 1, Macau Centre, No. 8, Wangfujing East Street

Dishes

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  Salmon Avocado Salad

  Salmon and avocado salad is made primarily from fresh salmon, avocado, vegetables, and other ingredients, seasoned and mixed simply. The salmon is tender, the avocado has a smooth texture, and when combined with fresh vegetables, it creates a colorful and nutritionally balanced salad.
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  Mediterranean Chicken Wings

  Chicken wings marinated in olive oil, lemon juice, garlic, rosemary, and black pepper, then roasted and served with tomatoes, onions, and olives for a rich Mediterranean flavor.
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  Garlic Braised Prawns with Bread

  Garlic Braised Prawns with Bread is a dish made with prawns and garlic, served with bread. The prawns are tender and juicy, combined with a rich garlic flavor, and paired with crispy bread for a delicious taste.
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  Slow-Cooked Australian Beef Ribs with粗管面

  Australian beef short ribs are slow-cooked until tender and flavorful, then cooked together with penne pasta. The pasta absorbs the rich beef broth, resulting in a deeply satisfying texture.
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  Fig Quinoa Salad

  Fig quinoa salad features cooked quinoa base with fresh figs, mixed greens, nuts, and cheese, dressed with olive oil and lemon juice.
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  Roasted Spring Chicken

  Roast spring chicken is a dish made primarily from young chickens, marinated and then roasted. The chicken is coated with a special marinade both inside and out, then roasted until golden and crispy on the outside, with tender and juicy meat inside.
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  Grilled Australian Beef Salad

  Grilled Australian beef salad features fresh Australian steak marinated and grilled at high temperature, served with lettuce, tomato, cucumber, and dressed with vinaigrette or sesame sauce.
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  Marinated Grilled Chicken Sandwich

  The secret sauce grilled chicken sandwich is made with grilled chicken as the main ingredient, paired with vegetables such as lettuce and tomato, and served in a bread roll. The chicken is marinated in a special sauce before grilling, typically containing soy sauce, honey, garlic, and finely chopped onion.
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  Kale Pineapple Juice

  Kale pineapple juice is made primarily from fresh kale and ripe pineapple, with a small amount of apple or cucumber added to enhance texture. It is blended in a blender without heating and can be consumed directly.
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  Cheesy Sweet Potato Fries

  Cheesy sweet potato fries are made from sweet potatoes, sliced into strips, baked, and then topped with melted cheese. The sweet aroma of the sweet potatoes blends perfectly with the rich flavor of the cheese, creating a deliciously complex texture.
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  Filet Mignon Power Bowl

  A nutritious bowl featuring tender filet mignon, brown rice, avocado, kale, and roasted vegetables, perfectly seared for rich flavor.
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  Spanish Paella

  Paella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
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  Pan-seared Foie Gras with Ham and Grapefruit

  Foie gras marinated and pan-seared to a golden crust while keeping the inside tender, served with ham slices and grapefruit segments. The ham adds savory depth, while grapefruit brings a refreshing acidity for a layered taste experience.
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  Herb-Roasted Chicken

  Herb-roasted chicken is a roasted dish made with fresh chicken marinated in a blend of various herbs. After marinating, the chicken is roasted until the skin turns golden and crispy, while the meat remains tender and juicy, infused with a rich herb aroma.
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  Chicken Mango Avocado Salad

  Chicken mango avocado salad is made with diced cooked chicken breast as the main ingredient, combined with fresh mango and avocado cubes, along with leafy greens and tomatoes. It is dressed with a sauce made from olive oil, lemon juice, honey, and a pinch of salt, then mixed thoroughly.

Reviews

• Glenn_20
  Really nice vibe in this place and the food was solid. If you're into seafood paella, you have to try it — the service was great too, they actually check in on you without being annoying. Heads up though, you need to order the paella in advance because it takes like 40 minutes to make. The fig salad was amazing, super fresh, perfect if you're trying to eat healthy or whatever. And the truffle fries were so good, the truffle sauce they come with is legit. I'll definitely be back.