渔傅·霞浦滩涂海鲜(互联网小镇店)
鱼鲜 · ⭐ 4.6
Units 106–108, Building No. 1, No. 35 Jinlin Road, Jianxin Town
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Units 106–108, Building No. 1, No. 35 Jinlin Road, Jianxin Town. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Giant Shrimp, Natural White Shrimp, Softshell Turtle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 鱼鲜
- Rating: 4.6
- Address: Units 106–108, Building No. 1, No. 35 Jinlin Road, Jianxin Town
- Popular dishes: Taiwanese Giant Shrimp, Natural White Shrimp, Softshell Turtle, Sea Cloud Sour Spicy Soup, Seafood Stir-fried Tofu Noodles
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Dishes
Taiwanese Giant ShrimpA dish featuring fresh giant shrimp stir-fried with garlic, chili, and a special sauce, known for its savory and slightly spicy flavor.
Natural White ShrimpFreshly caught white shrimp prepared by steaming or boiling to preserve their natural flavor and tender texture.
Softshell TurtleA dish made from fresh softshell turtle, simmered with ginger and scallions to bring out its tender texture and rich flavor.
Sea Cloud Sour Spicy SoupA flavorful soup made with seafood, tofu, and vegetables, seasoned with vinegar and chili for a tangy, spicy taste.
Seafood Stir-fried Tofu NoodlesA dish made by stir-frying fresh seafood with tofu noodles, resulting in a savory and satisfying meal.
Stir-Fried Seafood with Yellow Rice CakeA savory dish made by stir-frying yellow rice cake with seafood like shrimp and squid, resulting in a flavorful and satisfying meal.
Fried碎Bamboo ClamsA dish made by stir-frying fresh clam meat with garlic, chili, and ginger, resulting in a savory and slightly spicy flavor.
Pan-fried Mixed FishA home-style dish made with various small fish and shellfish, pan-fried and then simmered in water for a rich, savory flavor.
Steamed Fish DumplingsSteamed fish dumplings made with fresh fish meat wrapped in thin dough, gently steamed to preserve tenderness and natural flavor.
Oyster and Lotus Seed Pan-FryA dish featuring fresh oysters and lotus seeds pan-fried to golden perfection, offering a savory and tender texture.
Xiapu Mixed Vegetable Sour and Spicy SoupA flavorful soup from Xiamen, featuring seafood, tofu, and vegetables in a tangy, spicy broth.
Abalone and Kelp Sprout SoupA delicate soup made with fresh abalone and kelp sprouts, simmered in broth for a rich, savory flavor.