Firefly Secret Recipe Grilled Fish & Lobster & Barbecue (Hangzhou Bay Branch)
Sichuan cuisine · ⭐ 4.6
No. 106, Guian Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 106, Guian Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Garlic Roast Fish Special, Spicy Grilled Fish, Spicy and Fragrant Grilled Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Sichuan cuisine
- Rating: 4.6
- Address: No. 106, Guian Road
- Popular dishes: Garlic Roast Fish Special, Spicy Grilled Fish, Spicy and Fragrant Grilled Fish, Sichuan-style Spicy Crawfish, Gentle Pickled Chili Grilled Fish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Garlic Roast Fish SpecialA dish of garlic-infused baked fish using fresh carp or sea bass, marinated and roasted with plenty of garlic, ginger, and scallions for rich flavor. Garnished with cilantro or green onions.
Spicy Grilled FishFresh fish grilled and served with spicy sauce and vegetables, a popular Sichuan-style dish.
Spicy and Fragrant Grilled FishFresh fish grilled over charcoal and seasoned with a spicy, aromatic sauce, served with vegetables for a bold, flavorful experience.
Sichuan-style Spicy CrawfishSpicy麻小龙虾 is made with fresh crayfish, stir-fried with Sichuan pepper, chili, ginger, and garlic. Cleaned and blanched to remove odor, then cooked with spicy麻 sauce for full flavor.
Gentle Pickled Chili Grilled FishFresh fish marinated in a mild pickled chili sauce and grilled to perfection, served with vegetables for a balanced, spicy-savory flavor.
Spicy Pickled Frog with Secret SauceFresh frog legs stir-fried with secret pickled chili sauce, garlic, and ginger for a spicy and tangy flavor.
Spicy Mala ClamsFresh clams stir-fried with a secret spicy and numbing sauce, delivering a bold, aromatic flavor typical of Sichuan cuisine.
Purple Sweet Potato Mud Hot PotA hot pot featuring mashed purple sweet potato as the base, combined with vegetables, mushrooms, and meat, slowly simmered for a rich, sweet flavor.
Classic Sichuan Pepper Grilled FishFresh fish grilled over charcoal and topped with a spicy Sichuan pepper sauce, delivering bold, numbing heat and rich flavor.
Suzhou-style Spicy CrawfishSuzhou-style spicy crawfish features fresh crawfish stir-fried with a secret red oil sauce, garlic, ginger, and spices, delivering a rich, aromatic, and spicy flavor.