God of Wealth Canteen
小吃快餐 · ⭐ 4.1
No. 1256 Changde Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1256 Changde Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Shaved Ice, Cold-Mixed Eggplant, Fried Stinky Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 1256 Changde Road
- Popular dishes: Shanghai Shaved Ice, Cold-Mixed Eggplant, Fried Stinky Tofu, Fried Pork Cutlet, Hot-Steamed Tripe
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Dishes
Shanghai Shaved IceA sweet dessert made with shaved ice and toppings like red beans, coconut jelly, and fruits, popular in summer.
Cold-Mixed EggplantCold-mixed eggplant is a chilled dish made primarily from eggplant. The eggplant is steamed or boiled until tender, then shredded and mixed with garlic, green onions, soy sauce, vinegar, sesame oil, and chili oil.
Fried Stinky TofuA Chinese snack made by frying fermented tofu until crispy outside and soft inside, often served with spicy sauce or garlic paste.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Hot-Steamed TripeA Sichuan dish made with pig kidneys stir-fried quickly in hot oil with vegetables, known for its spicy and aromatic flavor.
Childhood Thick Fried Pork CutletA thick-cut pork cutlet fried to golden perfection, this nostalgic dish features tender meat coated in crispy batter—ideal for comfort food lovers.
Old Shanghai NoodlesA classic Chinese noodle dish made with thin noodles stir-fried with eggs, vegetables, and meat, seasoned with soy sauce and sesame oil for a savory, aromatic flavor.
Crispy Pork IntestinesCrispy intestines is a dish made primarily from pork intestines, cleaned, blanched, and braised, then fried or roasted to make the skin crispy. The exterior is fragrant and crunchy, while the inside is tender and soft, offering distinct textural layers.
Egg Yolk Chicken WingsEgg yolk chicken wings is a dish made by marinating chicken wings, frying them until crispy, then stir-frying with crushed salted egg yolk to coat evenly.
Fortune Salted Pork RiceA traditional Chinese dish made with salted pork, vegetables, and rice, simmered together for a savory and satisfying meal.
Fortune Spring RollsA lucky Chinese appetizer made with crispy spring roll wrappers filled with pork, shrimp, and vegetables, often served during festivals.- Fortune Fish Dumpling Hot PotA comforting dish of handcrafted dumplings shaped like lucky fish, simmered in a savory broth for a rich and auspicious meal.
God of Wealth Goldfish Hot Pot DumplingsGod of Wealth Goldfish Hot Pot Dumplings is a dish made with pork as the main ingredient, served in a special broth and cooked in a hot pot. The wrapper is thin and elastic, with juicy and flavorful filling.
Fish Head PotA traditional Chinese dish featuring a whole fish head simmered with aromatics and seasonings in a clay pot, resulting in a rich, savory broth and tender fish meat.