H绿 Sushi · Bento · Ramen · Fried (Zuo'de Hongwan Shopping Center Store)
日料 · ⭐ 3.8
L203, Lvjing Zuoling Hongwan Shopping Center, Beihuan Avenue, Meilin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at L203, Lvjing Zuoling Hongwan Shopping Center, Beihuan Avenue, Meilin Subdistrict. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Salmon Sushi, Potato Salad Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 日料
- Rating: 3.8
- Address: L203, Lvjing Zuoling Hongwan Shopping Center, Beihuan Avenue, Meilin Subdistrict
- Popular dishes: Salmon Sashimi, Salmon Sushi, Potato Salad Sushi, Grilled Salmon Sushi, Grilled Crab Claw Sushi Roll
China trip · China travel
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Dishes
Salmon SashimiFresh salmon slices served raw, delicately presented for a smooth and savory taste.
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
Potato Salad SushiA sushi roll made with mashed potatoes mixed with mayonnaise, onions, and peas, wrapped in rice and seaweed, then chilled and sliced.
Grilled Salmon SushiGrilled salmon sushi made with fresh salmon, lightly marinated and briefly seared over charcoal to create a slightly charred surface while keeping the inside tender, served with seasoned rice and seaweed.
Grilled Crab Claw Sushi RollFresh crab claw meat is grilled and wrapped in sushi rice and seaweed for a savory, aromatic bite.
Grilled Foie Gras SushiGrilled foie gras sushi features fresh foie gras lightly seared for a crispy exterior and tender interior, paired with vinegared rice and raw fish or seaweed, shaped into sushi rolls or arranged as nigiri.
Corn Crab SushiCorn crab sushi features fresh crab meat and sweet corn mixed with seasoned rice, wrapped in seaweed for a refreshing and savory bite.
Mango Cheese Shrimp RollMango cheese shrimp rolls feature fresh shrimp, mango cubes, and cheese flakes, wrapped in thin pancakes or spring roll wrappers and deep-fried until golden and crispy. Mango adds sweetness, while cheese brings rich creaminess—crispy outside, tender inside.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.
Eel and Egg SushiA sushi made with grilled eel and egg omelet, served over seasoned rice for a rich, savory flavor.