Gao Le Fu Zheng Yin's Korean Street Food
韩式料理 · ⭐ 4.0
Room 8-10103, Yajule Garden, No. 99, Wenyuan North Road, Guodu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Room 8-10103, Yajule Garden, No. 99, Wenyuan North Road, Guodu Subdistrict. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 传统紫菜包饭, Soft Tofu Soup, Vegetable Fried Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 韩式料理
- Rating: 4.0
- Address: Room 8-10103, Yajule Garden, No. 99, Wenyuan North Road, Guodu Subdistrict
- Popular dishes: 传统紫菜包饭, Soft Tofu Soup, Vegetable Fried Rice, Korean Cold Noodles, Fish Roe Seaweed Rice Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
传统紫菜包饭传统紫菜包饭以米饭为主料，加入胡萝卜、黄瓜、鸡蛋、火腿等配料，用紫菜包裹成卷状。制作时将米饭拌入少许醋和糖调味，铺在紫菜上，放上切好的配菜，卷起后切成小段即可。
Soft Tofu SoupSilken tofu soup is made primarily with soft tofu, supplemented with a small amount of green onions, ginger, garlic, and water. After cutting the tofu into cubes, it is placed in a pot with an appropriate amount of water, brought to a boil, seasoned, and then simmered until the tofu absorbs the flavors. The broth is clear and the texture is delicate.
Vegetable Fried RiceVegetable rice salad is made with rice and chopped vegetables like carrots, cucumbers, bean sprouts, and green peppers, mixed with seasonings. Vegetables are usually blanched or raw, combined with cooked rice, and seasoned with soy sauce, sesame oil, and vinegar for flavor.
Korean Cold NoodlesKorean cold noodles are made from buckwheat or potato starch noodles, served in chilled beef broth or spicy Korean sauce, with toppings like boiled beef slices, cucumber ribbons, egg slices, pear slices, and kimchi. Noodles are cooled after boiling and mixed with the broth and ingredients.
Fish Roe Seaweed Rice RollA Japanese dish made by wrapping seasoned rice with fish roe and seaweed, offering a savory and slightly sweet taste.
Fish Cake SkewersFish cake skewers are made from fish meat mixed with starch, egg white, and seasonings to form a paste, then shaped into small balls or patties, threaded onto bamboo skewers, and fried or steamed. Commonly paired with vegetables or seafood, they offer a chewy texture and delicious flavor.