Chongqing Spicy Hot Pot (Nanjing East Road Branch)
小吃快餐 · ⭐ 2.9
No. 19, Nanhua A Building, Lane 324, Nanjing East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Nanhua A Building, Lane 324, Nanjing East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 培根土豆粉, Baby bok choy, Open Sausage Potato Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 2.9
- Address: No. 19, Nanhua A Building, Lane 324, Nanjing East Road
- Popular dishes: 培根土豆粉, Baby bok choy, Open Sausage Potato Noodles, Crispy Bamboo Shoots, Corn Sausage
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Dishes
培根土豆粉培根土豆粉是一道以土豆粉和培根为主要食材的菜肴。土豆粉提前泡发后焯水备用，培根切片后煎至微焦，再与土豆粉一同翻炒，加入适量调味料拌匀即可。制作过程中通常会加入葱、蒜等辅料提升风味。
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Open Sausage Potato NoodlesA Chinese fast food dish made with potato noodles, open sausage, and vegetables, stir-fried to a savory finish.
Crispy Bamboo ShootsA dish made of fresh bamboo shoots, blanched and stir-fried with garlic and chili for a crisp, savory flavor.
Corn SausageCorn sausage is a simple and delicious dish, primarily made with fresh corn kernels and sausages. The preparation typically involves stir-frying the corn kernels together with the sausages, allowing the savory aroma of the sausages to blend perfectly with the sweet and tender corn, resulting in an appealing color and texture.
Shrimp Ball NoodlesShrimp ball noodles feature fresh shrimp balls and thin rice noodles cooked in a savory broth, offering a delicate balance of texture and flavor.
Fish Ball with Taro NoodlesA Chinese home-style dish featuring tender fish balls and smooth potato noodles, cooked in broth or sauce for a rich, satisfying flavor.
Chicken Strip Potato NoodlesA dish made with chicken strips and potato noodles, stir-fried with vegetables for a savory and satisfying meal.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.