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Luckin Coffee (Tsinghua Science Park - Tang Poetry Theme Store)

咖啡 · ⭐ 4.2

No. 65, Keji 2nd Road, Tsinghua Science Park, Ground Floor, Building F

Dishes

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  SOE Yirgacheffe Americano

  A cold brew Americano made with Ethiopian Yirgacheffe beans, featuring a smooth and refreshing taste with citrus and floral notes.
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  Okinawa Brown Sugar Latte

  Okinawa brown sugar latte is made primarily from fresh milk and Okinawa's specialty brown sugar. The brown sugar is dissolved in hot milk, stirred evenly, then mixed with concentrated coffee or freshly brewed coffee to create a layered beverage. The preparation emphasizes the fusion of the brown sugar's caramel aroma with the creaminess of the milk, resulting in a smooth and rich texture.
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  Christmas Gingerbread Man Latte

  The Christmas Gingerbread Man Latte is a festive specialty drink featuring gingerbread man cookies as its highlight, paired with smooth latte coffee. To prepare, first place gingerbread man cookies around the rim of the cup, then pour freshly brewed latte coffee into the cup, and finally add syrup or frothed milk according to personal taste.
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  Tiramisu Mocha

  Tiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
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  Coconut Breeze Inspiration Latte

  Coconut breeze-inspired latte made with espresso, coconut milk, and a touch of syrup, topped with coconut flakes or foam. Ingredients: coffee beans, coconut milk, syrup.
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  Caramel Standard American

  Caramel Standard Americano is a coffee beverage based on espresso, enhanced with a specially crafted caramel syrup. Thoroughly stirred, the syrup blends perfectly with the coffee, creating a unique interplay of sweetness and bitterness.
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  Luojia Cherry Blossom Latte

  Luojia Cherry Blossom Latte is an innovative beverage made from premium coffee beans, fresh milk, and a sprinkle of edible cherry blossoms derived from natural plant extracts, delivering the delicate fragrance of cherry blossoms with the rich taste of a latte.
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  Luckin Coffee

  Luckin Coffee is a beverage made primarily from coffee beans, ground, extracted, and blended. It typically uses hot water under pressure to extract the coffee liquid, then adds an appropriate amount of milk or non-dairy creamer to adjust the taste. Sugar or other flavorings can be added as needed. The finished product is available as either a hot or cold drink and is commonly found in chain coffee shops.
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  Meteorite Thick Milk Latte

  The Meteorite Thick Milk Latte is a specialty coffee drink made primarily from espresso, thick milk, and a specially crafted brown sugar syrup. The preparation involves mixing espresso with thick milk, then adding the brown sugar syrup to taste, and finally sprinkling a small amount of brown sugar powder on top for decoration.
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  Meteorite Latte

  The Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.

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