Gong Xiao Yan · Menstrual Warm Drinks · Freshly Boiled Bird's Nest (Simamqiao Branch)
Cantonese cuisine · ⭐ 3.8
No. 58, Gaoche 1st Road, Unit 65
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58, Gaoche 1st Road, Unit 65. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Ginger Milk Red Date Stewed Tamarind Gelatin, Menstrual Guizhi Red Date Ginger Tea, Warming Five Red Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Cantonese cuisine
- Rating: 3.8
- Address: No. 58, Gaoche 1st Road, Unit 65
- Popular dishes: Ginger Milk Red Date Stewed Tamarind Gelatin, Menstrual Guizhi Red Date Ginger Tea, Warming Five Red Soup, Papaya and Milk Stewed with Sea Cucumber, Loquat and Tremella Baked Pear
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Dishes
Ginger Milk Red Date Stewed Tamarind GelatinA nourishing dessert made by slow-cooking桃胶, red dates, ginger, and milk until the gelatin softens and the broth thickens, known for its lung-soothing and skin-beautifying properties.
Menstrual Guizhi Red Date Ginger TeaA nourishing herbal tea made with longan, red dates, ginger, and brown sugar, ideal for women during menstruation to warm the body and relieve cramps.
Warming Five Red SoupNuannuan Wuhong Soup is made from five red ingredients: red beans, red dates, red-skinned peanuts, goji berries, and brown sugar. First, soak and boil red beans and red-skinned peanuts until soft, then add red dates, goji berries, and brown sugar to continue stewing until fully blended, resulting in a reddish-brown broth.
Papaya and Milk Stewed with Sea CucumberA nourishing dessert made by slow-cooking papaya, sea cucumber, and milk until tender and creamy.
Loquat and Tremella Baked PearA sweet and soothing Chinese dessert made with fresh loquat, tremella, and pear, slowly baked to a soft, flavorful texture.
Bamboo Shoot and Silver Ear Pear BakedBamboo shoot and silver ear pear baked is a dessert made with fresh pears, bamboo shoots, and silver ears, baked to perfection. It has a soft texture and a mild sweet and fragrant flavor.
Red Date Coconut Milk Tendon Jelly StewA nourishing dessert made by slow-cooking peaches, red dates, and coconut milk for a smooth, sweet flavor.
Red Date and Milk炖桃胶Red date milk stewed peach gum is a dessert made with peach gum, red dates, and milk. Soak peach gum first, then simmer with red dates in water, and finally add milk to cook slowly until thickened. Smooth texture with nourishing properties.
Brown Sugar Rose Osmanthus TeaA fragrant herbal tea made with brown sugar, dried rose petals, and osmanthus flowers, known for its sweet taste and soothing properties.
Old Ginger Full-Ingredient Menstrual Egg SoupOld Ginger Full-Ingredient Menstrual Egg Soup is a soup made primarily with old ginger and eggs, combined with various ingredients and simmered. It has a mild taste and is known for its warming effect.
Lotus Seed and Tremella Baked PearA sweet and nourishing Chinese dessert made by baking pears filled with lotus seeds and tremella, resulting in a soft, fragrant treat.