Dianbai Beef Tripe Shop
小吃快餐 · ⭐ 4.3
No. 105, Ground Floor, Dun Qi Building, No. 12, Yue Feng Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 105, Ground Floor, Dun Qi Building, No. 12, Yue Feng Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup Beef Offal, Lao Fen, Mixed Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 105, Ground Floor, Dun Qi Building, No. 12, Yue Feng Avenue
- Popular dishes: Clear Soup Beef Offal, Lao Fen, Mixed Vegetables, Boiled Beef Offal, Oyster Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Clear Soup Beef OffalA Cantonese dish featuring beef offal simmered in a clear broth, known for its rich flavor and tender texture.
Lao FenA Chinese dish made with rice noodles soaked in a spicy and sour sauce, often served with vegetables and peanuts.
Mixed VegetablesA stir-fried dish made with a variety of vegetables, known for its vibrant colors and balanced flavors.
Boiled Beef OffalA Cantonese dish featuring boiled beef offal, served with a savory dipping sauce.
Oyster EggA dish made by mixing fresh oysters with beaten eggs and pan-frying until tender, offering a delicate, savory flavor.
Oyster and Fish Double FryA dish made with fresh oysters and fish meat, seasoned and deep-fried until golden and crispy, offering a savory and tender texture.
Bean Sprout and Intestine Stir-fryA Chinese dish made with pork intestines and bean sprouts, stir-fried together with seasonings like garlic and soy sauce for a savory, crunchy texture.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Spicy and Sour Beef BrisketA dish made with beef brisket simmered in a spicy and sour sauce, tender and flavorful.
Fish Gelatin Egg Flower SoupA delicate soup made with fish gelatin and eggs, known for its smooth texture and nourishing qualities.