Chao Shan Original Flavor Soup Noodles King (Gaoming Store)
小吃面食 · ⭐ 3.7
No. 43 Ganquan Street
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43 Ganquan Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Beef Noodle Soup, Bone Soup, Fresh Pork Offal Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.7
- Address: No. 43 Ganquan Street
- Popular dishes: Five-Spice Beef Noodle Soup, Bone Soup, Fresh Pork Offal Soup, Goji Leaf Pork Offal Soup Rice, Chaozhou Fish Ball Soup
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Dishes
Five-Spice Beef Noodle SoupA savory noodle soup featuring tender beef brisket simmered with five-spice seasoning, served over rice noodles for a rich and aromatic experience.
Bone SoupA hearty soup made by slow-cooking pork or beef bones to extract rich flavor and marrow, often served with ginger and scallions.
Fresh Pork Offal SoupA savory soup made with fresh pork offal such as heart, liver, and lungs, gently simmered with ginger and scallions for a clear, nourishing broth.
Goji Leaf Pork Offal Soup RiceA savory rice dish featuring pork offal and goji leaves simmered in a rich broth, served with steamed rice.
Chaozhou Fish Ball SoupA traditional Cantonese soup made with fresh fish balls and clear broth, known for its delicate texture and savory flavor.
Beef Brisket Fried RiceBeef brisket fried rice is made with beef brisket and rice, where the beef is cubed, stewed or stir-fried, then combined with rice and sautéed. Onions and carrots are commonly added as accompaniments, seasoned to create a fragrant main dish.
Special Stir-Fried Rice NoodlesSpecial fried rice noodles made with rice noodles, eggs, lean meat, bean sprouts, carrots, and green onions, stir-fried in a hot wok with cold oil, then seasoned and mixed well.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and comforting texture.
Old Fire Bone SoupA traditional Chinese soup made by slow-cooking pork bones with ingredients like red dates and goji berries for a rich, nourishing flavor.
Sour Cabbage Meat Egg Fried RiceA savory fried rice dish made with sour cabbage, pork, and eggs, stir-fried to perfection for a tangy and satisfying meal.
Fish Ball DishA traditional Chinese dish made with fresh fish balls, often served in broth or stir-fried with vegetables for a delicate and savory flavor.