Starbucks (Chengdu Jin Hua Wanda Plaza Branch)
咖啡 · ⭐ 4.0
No. 68, Jinhua Road, Annex No. 1
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 68, Jinhua Road, Annex No. 1. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Mocha, Toffee Hazelnut Crunch Latte, Matcha Cocoa Crunch Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.0
- Address: No. 68, Jinhua Road, Annex No. 1
- Popular dishes: Original Mocha, Toffee Hazelnut Crunch Latte, Matcha Cocoa Crunch Frappuccino, Osmanthus Frappuccino, Hot Caramel Macchiato
China trip · China travel
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Dishes
Original MochaA classic beverage blending coffee and chocolate flavors, made with espresso, steamed milk, and premium chocolate syrup for a rich, smooth taste.
Toffee Hazelnut Crunch LatteA caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
Matcha Cocoa Crunch FrappuccinoMatcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
Osmanthus FrappuccinoGuìhuā Fùruìbái is a beverage made with premium coffee as its base, gently dusted with dried osmanthus flowers on top, and blended with smooth milk foam. The preparation method is meticulous: first, aromatic coffee is brewed, then delicate milk foam is slowly poured over it, and finally, osmanthus flowers are added as a garnish, creating a distinctive drink that combines the rich aroma of coffee with the delicate fragrance of osmanthus.
Hot Caramel MacchiatoThe Hot Caramel Macchiato is a coffee beverage made with premium coffee beans, steamed milk, and a drizzle of specially crafted caramel sauce on top, creating a unique interplay of sweet and bitter flavors.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Premium CappuccinoThe Premium Cappuccino is an innovative dessert based on high-quality coffee beans, infused with smooth milk foam and topped with a dusting of cocoa powder for decoration. The meticulous preparation process creates a layered texture, perfectly blending the bitterness of coffee with the sweetness of the milk foam.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品，以优质咖啡豆为基础，融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨，再以高温烘烤，最后加入热蒸汽与牛奶泡沫，呈现出坚果香气与咖啡醇厚的完美融合。
Vanilla FrappuccinoVanilla Frappuccino is a cold dessert drink made primarily with fresh vanilla, milk, and ice. The preparation involves mixing vanilla with milk and blending it together, then adding ice and blending until it forms a smooth, icy texture. Finally, you can add syrup or other toppings according to personal taste.
Vanilla Latte VLVanilla Latte VL is made with espresso and steamed milk, sweetened with vanilla syrup. Ingredients include coffee beans, milk, and vanilla syrup. First, extract espresso, then mix heated milk with vanilla syrup, and finally blend into the coffee.