Wangyun Little Eyes Fresh Meat BBQ (Vanke New Metropolis Branch)
Barbecue · ⭐ 4.0
Room S5-114, Vanke Xinhuidu, Jinyu South Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Room S5-114, Vanke Xinhuidu, Jinyu South Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Live Pearl, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.0
- Address: Room S5-114, Vanke Xinhuidu, Jinyu South Road
- Popular dishes: Cold Noodles, Live Pearl, Stir-Fried Instant Noodles, Toasted Bread, Moonlit Beef Tripe
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Live PearlLive eggs are embryos of eggs halted during incubation, typically removed around day 10. Boiled and peeled, they have a soft, chewy texture with a rich egg aroma and a slight fishy taste.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
Moonlit Beef TripeA dish made with beef tripe stir-fried with aromatics, known for its crisp texture and spicy flavor.
Moonlight Beef and Bird's Nest SoupA premium soup made with beef bone broth, bird's nest, and slow-cooked beef tendon, offering rich flavor and nourishment.
Moonlight Ox PenisA traditional nourishing dish made from ox penis, simmered with spices and herbs for a rich, savory flavor.
Moonlit Pork ShoulderA dish made with pork shoulder, marinated and slowly stewed to tender perfection, served with a rich sauce.
Pork Belly and Shark Fin SkewersA fusion dish featuring pork belly and shark fin, marinated and grilled on skewers for a rich, savory flavor.
KidneyKidney is primarily made from the kidneys of animals such as pigs or sheep, cleaned and sliced, then stir-fried or grilled with seasonings like scallions and ginger. The key to preparation lies in mastering the heat control to maintain a tender texture.
Vegetable RollA spring roll is a dish primarily made with vegetables, where sliced vegetables such as lettuce, carrots, and cucumbers are wrapped in thin pancakes or spring roll wrappers. Typically, the vegetables are julienned or sliced, mixed with seasonings, and then wrapped in the thin dough or wrapper. It can be served cold or heated.
Sautéed Crucian Carp on Iron PlatePan-fried crucian carp is a dish primarily made with crucian carp. After being cleaned and marinated with seasonings, the fish is cooked on a preheated iron plate until thoroughly done and coated with a delicious crispy aroma. It is typically prepared together with辅料 such as ginger slices, scallion segments, and garlic paste to enhance the flavor.