Yuan Jiu Fen Purple Clay Pot Rice Mix
小吃快餐 · ⭐ 3.6
1st Floor, Zhejiang University Forest, Xiyuan 8th Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Zhejiang University Forest, Xiyuan 8th Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Rice-serving Grandma's Dish, Jiangnan Small Bamboo Shoot Stew, Stir-fried Pork Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: 1st Floor, Zhejiang University Forest, Xiyuan 8th Road
- Popular dishes: Signature Rice-serving Grandma's Dish, Jiangnan Small Bamboo Shoot Stew, Stir-fried Pork Intestines, Tomato and Egg Stew, Bamboo Shoots Braised Pork
China trip · China travel
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Dishes
Signature Rice-serving Grandma's DishSignature rice-serving grandma's dish is a home-style dish made with soy products, meat, and vegetables, cooked by stewing, with a salty and fragrant taste.
Jiangnan Small Bamboo Shoot StewJiangnan Small Bamboo Shoot Stew is a Jiangnan specialty dish made with tender bamboo shoots, pork, and seasonings, simmered slowly. It has a fresh taste and rich broth.
Stir-fried Pork IntestinesStir-fried pork intestines is a Chinese dish primarily made with pork intestines. After cleaning and cutting into segments, it is quickly stir-fried with辅料 such as chili peppers, ginger, and garlic. During preparation, seasonings like soy sauce and cooking wine are typically added to enhance flavor and achieve a crisp texture.
Tomato and Egg StewA hearty dish made with fresh tomatoes and eggs, simmered together to create a rich, savory stew.
Bamboo Shoots Braised PorkBamboo shoot braised pork is a Chinese dish made with pork belly and bamboo shoots, cooked by stewing. It is characterized by tender meat and rich flavor with a subtle bamboo aroma.
Braised Pig's Feet PotBraised pig's feet stewed in a pot with soy sauce, rock sugar, and spices, resulting in tender, flavorful meat.
Sour Beans with Pork DicesA classic Chinese home-style dish made by stir-frying diced pork with sour beans, resulting in a tangy and savory flavor.
Cured Pork Dry Pot Cabbage StewCured pork dry pot cabbage stew is a Chinese dish made with cured pork and cabbage. The cured pork, with its unique flavor, is stir-fried with cabbage in a pan and then simmered with seasonings, resulting in a fragrant and delicious taste.
Green Pepper and Pork Stir-fryA classic Chinese dish made with pork strips and green peppers, stir-fried in a savory sauce.