Dingfeng Hong Kong Teahouse (Longhua Yi Fang Tian Di Store)
Cantonese cuisine · ⭐ 4.6
Yifang Tian Di, Zone D, Basement Level
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Yifang Tian Di, Zone D, Basement Level. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Cartoon Bear Jelly Milk Tea, Mexican Beef Tacos, Signature Frozen Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 4.6
- Address: Yifang Tian Di, Zone D, Basement Level
- Popular dishes: Cartoon Bear Jelly Milk Tea, Mexican Beef Tacos, Signature Frozen Lemon Tea, Signature Dry-Fried Beef Rice Noodles, Signature Smoked Tangerine Glass Skin Roast Goose
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Dishes
Cartoon Bear Jelly Milk TeaA creative drink made with black tea, milk, and sugar syrup, topped with chewy jelly cubes shaped like cartoon bears for a fun and refreshing experience.
Mexican Beef TacosA flavorful dish featuring seasoned beef and colorful peppers wrapped in corn tortillas, pan-fried to a golden crisp.
Signature Frozen Lemon TeaSignature frozen lemon tea is made with fresh lemon slices and black tea, blended with ice, sugar syrup or honey. Brewed black tea is cooled, then mixed with lemon slices, sweetener, and ice for a refreshing cold drink.
Signature Dry-Fried Beef Rice NoodlesSignature Dry-Fried Beef Rice Noodles is a traditional stir-fried noodle dish made primarily with rice noodles and beef. After dry-frying, the rice noodles become more fragrant and crispy, complemented by tender beef and fresh vegetables, creating a rich and layered taste. The dish has a glossy appearance with evenly distributed ingredients, and its simple seasoning highlights the natural flavors of the ingredients.
Signature Smoked Tangerine Glass Skin Roast GooseA premium roast goose marinated with tangerine peel and spices, then smoked to achieve a glass-like crispy skin and tender meat with aromatic smoky flavor.
Crispy Roast Goose with Barbecue Pork RiceA classic Cantonese dish featuring crispy roast goose and barbecued pork served over fragrant rice.
Signature Soy Sauce ChickenA classic Cantonese dish featuring tender chicken marinated in a rich soy sauce blend and gently braised to perfection.
Penang Seafood Laksa NoodlesA flavorful fusion dish from Penang featuring seafood in a rich coconut milk broth, served with rice noodles and aromatic spices.
Grilled Chicken Wings in Red SauceGrilled chicken wings marinated in a rich red sauce, served with a smoky, savory flavor.- Classic Frozen Milk TeaClassic frozen milk tea is made with black tea, milk, and sugar, then chilled and frozen for a smooth, refreshing drink.
Old Harbor Curry Chicken RiceChicken breast is marinated, pan-fried until golden, then served over steamed rice with rich curry sauce. The dish features tender chicken and a deeply flavorful, slightly sweet and aromatic curry taste.- Fresh Tomato and Pineapple Crispy Pork Chop Rice BakeCrispy pork chop with fresh tomato and pineapple, baked over rice for a flavorful and satisfying dish.
Yellow Skin Dendrobium Flower Stewed Pork Ribs SoupMade with yellow skin dendrobium flowers and pork ribs, slowly stewed. The soup is clear and fragrant, offering nourishing benefits for yin and moisture, and promoting gastric fluid production.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.