Juewei Duck Neck (Shenzhen Road Store)
小吃快餐 · ⭐ 3.8
60 meters southeast of the intersection of Shenzhen Road and Songgang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters southeast of the intersection of Shenzhen Road and Songgang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two-Pound Crawfish, Signature Tofu Skin, Signature Duck Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: 60 meters southeast of the intersection of Shenzhen Road and Songgang Road
- Popular dishes: Two-Pound Crawfish, Signature Tofu Skin, Signature Duck Tongue, Signature Duck Intestines, Signature Duck Tongue
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Dishes
Two-Pound CrawfishFresh crawfish cooked in a spicy and fragrant sauce with garlic, chili, and Sichuan pepper for a bold, savory flavor.
Signature Tofu SkinOur signature tofu skin dish is made from high-quality soybeans, soaked in warm water and stir-fried at high heat with carefully selected ingredients such as wood ear mushrooms and green peppers. This method preserves the original soy aroma of the tofu skin while enhancing it with the textures of the accompanying ingredients.
Signature Duck TongueFresh duck tongues simmered in a secret-spice broth, tender and flavorful.
Signature Duck IntestinesOur signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
Signature Duck TongueOur signature duck tongues are made from fresh duck tongues, marinated and then fried to golden crispiness. The specialty lies in its crispy exterior and tender interior, with an aromatic flavor that is enhanced by a specially crafted sauce. Duck tongues are rich in protein and vitamins, making this dish a perfect blend of delicious taste and nutrition.
Sichuan Pepper Duck TracheaA Sichuan-style dish made with duck trachea stir-fried with Sichuan pepper and chili, delivering a spicy and numbing flavor.
Honey-glazed Duck WingsHoney-glazed duck wings, made from the middle part of duck wings, marinated to absorb flavor, then roasted with a special honey glaze. The honey sauce is made by simmering various seasonings and sugar, giving the duck wings a rich sweetness and glossy finish.
Honey-glazed Duck NeckHoney-glazed duck neck is made primarily from duck neck, which is marinated and then baked until golden and crispy. Finally, a special honey glaze is poured over it, coating the surface with a glossy sugar crust. The taste is sweet and the meat is tender and fresh.
Spicy Flavor Pig TrotterSpicy flavor pig trotter is a dish made with pig trotters and spices such as chili and Sichuan pepper. The trotters are cooked until tender and flavorful, combined with spicy seasonings for a rich taste.
Black Duck Oil Tofu CubesA Sichuan-style snack made by simmering tofu cubes in black duck oil and spices, resulting in a richly flavored, tender dish.
Black Duck Flavored Duck NeckA flavorful duck neck dish made by slow-cooking duck necks in a special black duck-flavored broth with aromatic spices and seasonings.
Black Duck NeckBlack Duck Neck, made with a unique braising technique and marinated in a secret sauce, features a glossy black skin and tender, juicy meat with a spicy, numbing, savory, and fragrant flavor that lingers delightfully. Carefully prepared, every bite of the duck neck is rich in spicy and aromatic taste, making it an excellent snack. Not only delicious, but also rich in protein and various nutrients, satisfying both your taste buds and nutritional needs.
Black Duck Soft CartilageBlack Duck Cartilage is a dish featuring duck cartilage as its main ingredient, marinated and then slowly simmered in a specially prepared black duck braising sauce until the cartilage is fully infused with flavor, presenting a unique black duck taste.