Qidian Soup Dumplings (Aoshan Store)
小吃快餐 · ⭐ 4.0
Ground-floor storefront, Aoshan Century City · Lanyuan, No. 111, Luojiagang 2nd Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor storefront, Aoshan Century City · Lanyuan, No. 111, Luojiagang 2nd Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Vermicelli Pot, 全家福汤包, Pork Liver and Vermicelli Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.0
- Address: Ground-floor storefront, Aoshan Century City · Lanyuan, No. 111, Luojiagang 2nd Street
- Popular dishes: Three Delicacies Vermicelli Pot, 全家福汤包, Pork Liver and Vermicelli Stew, Mung Bean Soup, Egg Yolk Custard Soup Dumplings
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Dishes
Three Delicacies Vermicelli PotA savory dish featuring vermicelli noodles and three types of seafood and meat, slow-cooked in a rich broth.
全家福汤包全家福汤包是一种以猪肉、虾仁、香菇、胡萝卜等为主要食材制成的馅料，包裹在薄皮中蒸制而成的中式点心。馅料通常混合调味后包入面皮，蒸熟后汤汁丰富，口感鲜美。
Pork Liver and Vermicelli StewA Chinese stew featuring pork liver and vermicelli, simmered in a savory broth with seasonings like soy sauce and ginger.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Egg Yolk Custard Soup DumplingsSteamed dumplings filled with a savory pork and salted egg yolk mixture, known for their creamy, runny yolk center.
Tomato Soup DumplingsTomato soup dumplings feature a savory pork filling with fresh tomatoes, steamed to perfection for a rich, tangy broth inside.
Frozen Soup DumplingsFrozen soup dumplings filled with pork and shrimp, steamed to perfection for a rich, savory broth inside.
Mushroom Soup DumplingsSteamed dumplings filled with fresh mushrooms and pork, known for their rich broth and savory flavor.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Fresh Meat Soup DumplingsSteamed pork soup buns are filled with minced pork and pork skin jelly or broth gel. The dough is made from flour and water, steamed until cooked. When eaten, the wrapper breaks to release the savory broth.